Ron Siegel

9.3

Clean & pure flavors racy with citrus, pear, wet stone, flint & saline — 3 months ago

Conrad Green

9.4

Tropical notes of pineapple, passion fruit, lemon oil, flint. Really intense and sexy with good balance and a lot of punchy fruit. Very good stuff — 9 months ago

with Bex and Major-General

Brendan Baker

9.3

Lemon and lime zest, flint, almond skin, some dry extract, long finish. Great QPR 🍋😋👍 — 2 years ago

Ron Siegel

9.2

This showed lemon, citrus, apple, flint, mineral & saline that was pure with racy acids & white flower. — 3 months ago

Peter van den Besselaar

9.0

Vintage 2004 | beautiful smell with flint, cedar, Scottish pipe tobacco and velvety taste. No need to keep this, for lovers of ripened wine, beautiful tertiary tones. Paired with horse fillet, polenta with porcini mushrooms, broccoli, bell pepper and yellow courgette. — 10 months ago

Jake Hajer

9.1

Classic PF- flint smoke. Great texture. Yum. — 2 years ago

Jeroen Koenen

9.5

Saffron, yeast, flint, dried citrus peels, Ginger, green tea. Enormously complex and intriguing.
Brilliant stuff. — 2 years ago

Ira Schwartz

9.4

A lunch for the folks who have been extremely generous and influential in my wine journey. Salon always needs 20 + years from vintage. As expected no where near maturity.A shy nose of apple , pear and flint. On the palate more round than linear. Acidity is very good but not as assertive as some previous vintages .A coiled spring. — 9 months ago

with Jason and Richard

Yohanna

9.1

Toasty with flint notes and crème brûlée on the nose. Well balanced acidity — a year ago

with Matt

Bob McDonald

9.3

This is the Pascale Matrot not the Pierre Matrot Charmes Meursault. I have previous notes here on both Cuvées. A strange charcoal note initially which wasn’t there on the 2nd day. Pale to mid yellow in colour Flint and citrus with yellow orchard fruits developing. River stones. Very mineral together with pear on the medium weight palate. An excellent Premier Cru Meursault from a great vintage for White Burgundy. — 2 years ago