Medium ruby in color; cherries, strawberry jam, and baking spices on the nose; medium plus acidity; medium plus tannins; tastes like raspberries, blueberries, lavender, and clay pots with a long finish. — 2 months ago
Needs some time to open up but it’s very good. — 2 months ago
Smooth Rhône red blend, served cool with tuna, New Year’s Eve at Café Solé, Key West, FL — a month ago
Nearly opaque crimson color.
Rich bouquet with tannins present.
Immediately spiced on the palate with an earthy, cocoa, herbaceous, candied, fertilized quality.
Lots of gentle chocolate rounded out by dark, fresh fruit. — 2 months ago
Deep purple color.
Aromas of cassis, cocoa, peppercorn.
Dry. Flavors of cassis, cocoa, raspberry candy, cinnamon, licorice. Medium-rich, velvety tannins.
Intensity: 5/5
Complexity: 3/5
Balance: 5/5
Finish: 4/5 — 3 months ago
Excellent big gigondas - went well with balsamic chicken — 2 months ago
Very good!! — a month ago
Kurt wine — 2 months ago
Floral and delicious — 4 months ago
Michael Phillips
deep dark color with deep blackberry and on palate. should mature nicely over the next 10-20 years — 8 days ago