Empordà, Catalunya

Juvé y Camps

Gran Reserva de la Familia Brut Nature Cava Macabeo-Xarel-lo-Parellada 2017

Made from Macabeu, Xarel·lo and Parellada grapes, bright pale gold with a frothy creamy mousse, small plentiful bubbles with a steady stream. Aromas of apple and citrus with toasty notes. Well integrated, nice mouthfeel, elegant long finish. Great value as an exceptional alternative to French Champagne. — 10 days ago

Tom, Paul and 2 others liked this
John Bratincevic

John Bratincevic

Sounds great!

Clos Martinet

Priorat Grenache Blend

2019 blend, good and not my taste but it grows. Dinner in Priorat — 2 months ago

Cellers Can Blau

Blau Montsant Red Blend 2020

Balsamic, plum, red fruits — going from memory. Not my preferred style, but well made. 89 to me, 90 for others. — 3 days ago

Ray and Paul liked this

Can Feixes

Blanc Selecció Penedès White Blend 2022

Super light and refreshing. Perfect summer or seafood partner. Mikey liked too. — 20 days ago

Miguel Torres

Mas La Plana Penedès Cabernet Sauvignon 2015


Drinking in 2024. Inky with rich dark cherry jam. Cedar notes and tight tannins that open up over the long finish. — 2 months ago

Bodegas La Cartuja

Priorat Garnacha Cariñena 2018

No notes. Has shelf life as tannins still integrating. More stony & blue notes, & unusually low price tag for a Priorat. Wine #3 in line up for family. — a month ago

Jamie, Tom and 2 others liked this


Brut Reserva Cava

Waves, $33. Surprisingly not harsh. Very mellow and chillaxed. — a month ago

Clos Mogador

Priorat Red Blend 2013

See previous note 2 years ago in March 2022. Still very consistent impressions. Black and blue fruits, as mentioned before. Dried plum and earth with herbal notes (fennel). Priorat Garnacha and Garnacha blends are some of my favourite wine styles. Clos Mogador is biodynamic and Rene Barbier does not use chemicals in the vineyard. — 2 months ago

Doug, David and 20 others liked this