Beautiful bouquet & excellent flavor — 3 years ago
From underdog wine — 5 years ago

For $16 drinks great — 8 years ago
Bij Anna en Joost gedronken — 8 years ago
citrus lemon grapefruit honey aromatics, more textured than most #bordeauxblanc wines at this price point. Excellent QPR. — 15 days ago
Almost clear. Very light and easy to drink — 5 years ago
Notes of dried peach, yellow apple, dried lemon and orange peel, persimmons, beeswax, hazelnut, dried herbs, a little baking spice, and yellow flowers. Still holding moderate acidity for a nice finish. — 6 years ago
Drank 4/1/19. Decent pairing with Cacio e Pepe, but would have probably preferred a Chianti.
This is the unoaked version. Lemon, minerality, and a touch of earthy funk on the nose. Very clean and balanced with flavors of lemon, citrus peel, some orange zest, and a touch of salinity. Medium to long finish with bright acidity. Overall, I prefer the Lunes d'argent for a couple of bucks more, as it seems to be richer and a bit more interesting than the unoaked Blanche.
3/21/7/4/4 +50=89 pts. — 7 years ago
Belle découverte... vieillira très bien... l’encre au nez et de belles touches de mûres et cassis en finale ...
2015... 24$ (BC) — 8 years ago
Ypo cannes il grande — 3 months ago
Strong strawberry notes. Astringent finish but missing when drunk with food. — a year ago
Apple and dry minerality from this Magog, Quebec winery employing the Champagne method. — 6 years ago
Cuvée d‘Argent Sol Brut , 50% Chardonnay & 50% Pinot Meunier, pale gold, citrus, apple and good minerality — 8 years ago
Really nice Pinot from Carneros region. Beautiful color. Dark fruits, vanilla, — 8 years ago
Freddy R. Troya
Clos des Lunes "Lune d'Argent" 2024. Bordeaux Blanc – Bordeaux, France 🇫🇷
Overview A classic Bordeaux Blanc crafted from 70% Sémillon and 30% Sauvignon Blanc, produced by Clos des Lunes, the white wine estate of the Bernard family (SC Domaine de Chevalier) in one of Bordeaux's finest white wine terroirs. While still in its youth, the 2024 vintage already reveals exceptional balance, precision, and elegance. Its beautifully integrated texture hints at an even brighter future with a few years of bottle age.
Aromas & Flavors Expressive aromas of white peach, ripe citrus, honeysuckle, lemon blossom, and fresh herbs unfold alongside subtle notes of wet stone and flint. The palate is layered yet remarkably refined, where the richness of Sémillon meets the freshness and lift of Sauvignon Blanc.
Mouthfeel Medium-bodied with a silky, almost creamy texture balanced by vibrant acidity. Despite its youthful structure, the edges are already remarkably soft, leading to a long, mineral-driven finish that lingers with freshness rather than weight.
Food Pairings A natural companion for oysters, scallops, lobster, grilled prawns, sea bass, Dover sole, or creamy goat cheese. Its precision and elegance make it an outstanding seafood wine.
Verdict Another outstanding vintage that continues the remarkable consistency of Clos des Lunes. The 2024 is tighter than the 2023 but noticeably more polished, combining youthful energy with impressive finesse. Delicious today, yet clearly built to reward three to six years of cellaring.
Did You Know? Clos des Lunes is owned by the Bernard family, also proprietors of the prestigious Domaine de Chevalier in Pessac-Léognan. Although produced under the Bordeaux Blanc appellation, the estate applies many of the same meticulous vineyard and cellar practices that have made Domaine de Chevalier one of Bordeaux's benchmark producers of dry white wine.
🍷 Personal Pick This has quietly become one of the cornerstone whites in my cellar. I've followed several vintages, and each one seems to refine the style even further. The 2024 impressed me with its precision, softer edges, and seamless balance despite its youth. It's one of those bottles I never hesitate to recommend, beautiful now with seafood, but patient enthusiast will be rewarded with even greater complexity in a few years.
— a day ago