Candied raspberry and a hint of non-acetone nail polish remover on the nose, surprisingly brambley and woody/olive pit upfront given the nose, but nice rich plum and other fruits come through as well. Medium color and body, solid tannins but finish is a bit tannic for me. — 2 months ago
Miel, durazno, cebolla. — 3 months ago
Great flusher! With smoked sprays tinned 🐟, para betta chorizo, pickles, and watercress on fresh sourdough and local🇨🇭🧈 — 14 days ago
Gift from Denise and Jill for dinner in Tucson. Nice medium bodied Tuscan. Cherries on palate. Easy drinking. Nice addition to our Tucson Tamale meal. 😎 — 21 days ago
First wine night back in Australia, but still talking Italian (first wine watching Sinner's win in Melbourne)
The white is spotless
The one and only dry nosiola to this level
If you put this bottle covered in a Burgundy tasting it wouldn't be easy to spot
Elegant, whispered, still young and long
Super clean, no sulphites
Fermented in amphora — 3 months ago
Amphora, skin contact Pinot Grigio from Foradori. What’s not to like. This is amped up Pinot Grigio, savory, a little tannic and delicious. — a month ago
Great deep red color..like the medium closer to heavy mouthfeel with the acidity..more tightly structured than i expected..great value and great way to introduce someone to sangiovese..also great to bring for dinner party as would pair great with most pasta dishes and meats — 2 months ago
Beautiful wine. No more than medium bodied. The pure deep fruit is melded with fine and perfectly integrated tannins creating a super juicy, fresh mouthfeel. The balance and length put this a step above. Wouldn’t be confused with a left bank Bordeaux, but the juiciness and energy of this wine make it a beautiful drink. Drinking amazingly , but absolutely no rush. — 3 months ago
Peter Sultan
Lighter & fresher than past vintages. Black fruited, orange rind, cola nuts. Favorite producer. — 14 days ago