2020 vintage. A fave CA chard and producer. Medium-medium heavy body. Tasting slightly more tropical and advanced with less acidity than usual. Still absolutely delicious tho. Would like to retaste and reevaluate in 5-6 months tho. Based on 30 vintages of tasting this particular wine, betting it reconciles any tawdry, fleeting concerns that occupy my compromised palate and right quick. 01.22.25. — 4 months ago
Outstanding value at $16. Good body and acidity with floral notes. — 15 days ago
2019. At Kuumbwa Jazz enjoying a Christian McBride concert — 2 months ago
2015 MAG. such a fun bottle. bone dry with a little grapefruit and paperwhite flower. great example of why south australia is my #1 place for riesling now — 3 months ago
Purchased from Marion Hotel and Cellars near Adelaide, we enjoyed this in American River on Kangaroo Island. This full-bodied Shiraz evolved beautifully over the evening, revealing layers of dark berries, pepper, tobacco, Australian bark and earth, and a hint of anise, with a spicy finish. Balanced and complex, it earned full bonus points for how much we enjoyed it. A great wine, albeit with a screw cap. — 5 months ago
13.0% ABV Dark purple color. Nice oak . Very good wine. Paired w/ beef bourguignon. — 3 months ago
Smell like an oil refinery 😂 — 4 months ago
Vino Joe
Solid but not special. No complaints per se but it seemed more ordinary than I was expecting. Tannins were mild and dark fruit was very good. Not very long. — 13 days ago