Dark ripe fruits, hint of vanilla, well balanced tannin , pair with expresso cheese is heavenly. — a month ago
A bit dry at first. Opens up nicely with air. Paired nicely with a rib eye and really cut the fattiness of the steak. — 4 days ago
v21. Very good. Soft vanilla and citrus zest nose. Buttery, yellow apple, apricot with a hint of Meyer lemon fruit. Smooth, creamy , soft oak finish. Nicely finished. — a month ago
Smooth and rich fruit. Deep red color. The cork crumbled when opening, although it had been stored properly. — a month ago
Dark ripe fruits, bit of earthiness in the nose, tannin forward on the first sip, complex flavor burst in the mouth, tannin quickly dissipates and left with warm happiness.. great dipping wine by itself rather than pairings with food at least for me — a month ago
Suave untuoso astringente a la salida — a month ago
Shuhui Ng
Dark red, heavy bodied (14.5%). Nose opens to berries, herbs. Heavy but smooth mouthfeel - well integrated tannins, blackberries, liquorice, herbal jelly, plum and fig and cedar. — 10 days ago