Tom Elliot

Founder Northwest Wines

9.1

This is the *Dry* Riesling 2002 and at 23 years it’s still very good. Mature for sure but with its faculties intact. There’s a pretty big buzz about Finger Lakes Riesling these days but excellent wines there were made way back then and earlier as well. — 5 hours ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.2

Another great vintage. — 2 months ago

Sipping Fine Wine

8.9

Deep Ruby color with aromas of dark fruits, spice and herb notes. On the palate flavors of blackberry and black cherry, with notes of herb pepper, licorice and herb spice notes. Fine grippy tannins, medium finish ending with fruit, cacao and spice. — 4 months ago

Boris Mathiszik

8.9

Pear and pineapple aromas. Good acidity. Good Santa Barbara stuff. — 23 days ago

WC Fields

9.4

Amongst friends. Always raises the score. — a month ago

Raul Puga

9.6

Wow. Amazing wine. — 4 months ago

David Ferguson

10

Great from first sip — 7 months ago

Sipping Fine Wine

9.2

Dog Point Vineyard combines experience of Ivan and Margaret Sutherland & James and Wendy Healy. Ivan and James met while working at Cloudy Bay Vineyards. Light straw with typical SB aromas adding a touch of floral mineral notes. On the palate flavors of melon and grapefruit with citrus and honeysuckle notes, generous acidity, great mouthfeel with long finish ending with a salty spice character. Exceptional wine! — a month ago

Kristen Grimes

9.7

Yummy stone fruit aromas, round on the palate with soft but tart lemon curd acidity, nectarine flavors, and peach skin texture. — 2 months ago

Scott E. Becker

9.1

[Tasted on May 25, 2025 at The Optimist in Nashville with Jay]

73% Cabernet Sauvignon; 16% Malbec; and 11% Merlot. Red plum, black raspberry and cherry fruit, with mocha, chocolate and baking spices. Creamy and well balanced. Philippe Melka is the consulting winemaker — 4 months ago