Fragrant floral and bread nose. Pineapple and stone on the palate. Herbal notes. Nice complexity. — 5 years ago
Vibrant clear brick red with notes of red and black cherry and leather up front softening to warm elegantly balanced burnished red fruit and slight hint of wood.for lovely roundness. — 6 years ago
Wine insiders — 6 years ago
So good. Ready now. Forest floor. Herbs, tobacco. Dried red cherry. Background cranberry. — 12 days ago
Pretty dry not bad for a cheaper wine — 8 months ago
New grape, who dis? Falanghina Beneventana is dry, with high acidity and flavors that include floral, herbal and tropical fruit notes. Concentrated citrus fruit character on the nose, with notes of bitter orange, orange peel, tangerine and candied fruits. This ancient wine from southern Italy goes right along with my current dry white kick. #badandboozpod #blackwinelovers #winelovers #delectable #winereviews — 5 years ago
2016. Experimental spur of the moment pick up from a Salcha gas station wine rack. Bright lights and loaded with dust, I’m sure it was there for several years before I liberated it. My coworker smoked a rib roast and the straightforward cherry flavors in the wine paired great. Wine was surprisingly sound. — 3 months ago
One of our favorite Chianti Classico’s — 5 years ago
medium body, with nice warmth. would like it a little heartier, but it's good. pairs well with steak, becomes ruby red in flavor — 6 years ago
John Bratincevic
Cherry, herbs, dry chocolatey tannin. This was great with a steak camping in the Sawtooth mountains. 90! — 13 days ago