Henry Fuseler

9.0

2/2026. I’m not a big Pinot fan but this is nice. Flavor, slight boldness and sits well on the palate. Paired well with the stone crab claws at Halls Chophouse — 5 days ago

Andrea Watt

9.5

Cocoa, blackberry, smoke, and oak. Rich and pepper y. — 14 days ago

Brennan Roy

9.0

Perfect Pinot. — 6 days ago

Steve Mitchell

9.3

What not to like about a W&S Pinot? Paired well with fresh Dungeness crab cakes and a salad. — a month ago

Danny O'Brien

9.3

Really well crafted Zinfandel-based blend, clearly reads as Zin without being too overbearingly fruity or jammy. Finish has a lot of nice subtle complexity — 11 days ago

Matthew Cohen

9.4

Nose: soft elegant plum. Hint of herbs. Florals.

Palate elegant plum. Some cocoa. So elegant. Seamless.

Very Burgundian.

*

25% list OC.

The source 43.50. Can ship one case . — 16 hours ago

K L

9.3

Classic. Treat. — 9 days ago

with Matt

Matthew Cohen

9.3

12% petit syrah.

Nose: candid lilac. Very fresh. Clean. Mint. Very complex. Hint of herbs.

Palate: taut. Very precise cherry fruit. A hint of bitterness. Long. Grippy.

The source $35 ship from winery. 1 case. — 16 hours ago

Chris Blanchard

9.1

2023 vintage - it opened brighter than expected with bold ripe flavors and more fruit forward than expected. It was a nice surprise. After 30 minutes the flavors balanced a bit and tasted less bright and fruity and more balanced. The wife and I enjoyed the bottle. — 24 days ago

John Malcolm

9.2

Light and crisp. Grapefruit, kiwi, and brioche. — 23 days ago