Vintage 2019 — 2 years ago
Wild juicy and subtle pepper. Proper chiller. — 3 years ago
Tasted alongside the Cote Doree, this is also nearly 100% Syrah, this cuvée seems a tad cleaner aromatically, without the gamey/brett notes, but show lovely dried redfruits, a smoky note underneath, as well as what I perceive as roasted onion skin, this seems clearly mature and at peak now, long, lingering finish, also 12.5% ABV, lovely!! — 6 months ago
LePlan Vermeersch
GT cardigan 2017 Suze la rousse
Vin naturel
Zeer lekker — 3 years ago
Una delle migliori fosse mai assaggiate.
Equilibrata evolve in bocca da un sapore di caramello al malto — 4 years ago
Sh-t. I mean. This starts inconspicuous but becomes more energetic with each day open. Coiled acid and melting taffy. Aching red fruit; dripping, swirling mineral dust. Subtly sweet, then unexpectedly dry, with a powdery texture. Worthy parallel to eg bandol rose, but even more acid. — 6 months ago
"Odedi"
#AgedWineTuesday
Inky in color with a short brick rim.
Full-bodied with medium acidity and long legs.
Dry on the palate with nice complexity and a soft mouthfeel.
Showing black currants, cooked plums, cedar, tobacco leaf, herbs, spices, vegetables, black tea, tar, light earth and peppercorn.
Long finish with fine grained tannins and tangy raspberries.
This 15 year old Washington Syrah is drinking very nicely now. In your face kind of wine. Bold, extracted and definitely delicious.
Good right out of the bottle, and better after 90 minutes of airtime.
Robert Parker 92 points. Wine Enthusiasts 93 points.
Peaking now, and will continue to drink nicely in the next few years.
100% Syrah grapes from Red Mountain were aged in (50% new) French oak barrels for 12 months.
14.4% alcohol by volume.
92 points.
$60. — a day ago