Scott@Mister A’s-San Diego

9.2

2020 vintage. Slightly underwhelming with a lack of personality on the finish. The meet and greet with the canapés and cocktails on the initial and mid-palates were definitely covered tho. 4.18.26. — 21 days ago

Adam

9.0

My review may not be beneficial to all because of my drinking style. I drink the bottle myself over the course of a week. With this Freakshow Cab Sauv, my review changed from the first to last glass. The first glass was strong, thin, and barely enjoyable. With subsequent glasses tasted a developing sweetness and thickness. I realize this is counter intuitive to wines normally being best when being allowed to breathe a bit after opening. Just wasn’t the case for me with this one. Rating was a 6.5 to start and a 9.5 at the end I’m grading with a curve to give it an overall 9. Will buy again based on Freakshow reputation and hope for a better early result. — a month ago

Patrick Litle

9.2

Great flavor, spice, smooth — 3 months ago

Pete

9.3

Black cherry, chocolate, tannins are light, semi dry, would buy again. We both enjoyed it. — 17 days ago

KP

9.4

I would absolutely buy this one again! Especially at the $20-$25 price point.
Delicious blueberry and rhubarb pie on the nose. Silky tannins with low acidity, and a long vanilla finish with mild oak. Well balanced and very enjoyable. — 13 days ago

Caleb Krell

9.6

After 10 years amazing savoury and vivid red fruit. Just fantastic. — a month ago

Ron Siegel

9.3

This was slightly muted when 1st opened & really opened up with an hour of air. Notes of red cherry, berry with lots of spice, earth, mineral & violets. — 21 days ago

Lorenzo Marzilli

9.0

Interesting palette not sure I ever tasted such an herbal wine before. Nose: cherry, orange? Taste: cherry, rhubarb, unidentified herb? Definitely a new try but very interesting and I did enjoy.  — a month ago

Sean Burke

9.1

Great, unusual and not fruity — 3 months ago

Henry Fuseler

9.0

2/2026. Good fruit and finish. Medium boldness. Very good for the price point. — 3 months ago