romo

9.4

Oh, happy day. A velvet plush maroon pillow of sous bois and purple hard candy. Too good. — 7 months ago

Vasanth Balakrishnan

9.0

Overachieving #brouilly. Give it a half-hour or so to open up; cherry compote, faint sous bois aromas, bright acidity, sour cherry palate. Lovely, food-friendly wine with solid QPR #costcowines — a year ago

Severn Goodwin

9.1

Confrérie Des Chevaliers du Tastevin Sous-Commanderie d'Albany, Paulée Dinner; 10 September 2023 at Chez Mike, East Greenbush, NY — a year ago

Brendan Baker

9.5

Black cherry, sous bois, truffles, silky tannin, long 😋😍 — 2 years ago

K Brooks

8.9

Quite nice with sous vide cod ($16) — 10 months ago

Andrew Cullimore

9.0

Medium ruby with medium red ruby rim . Quite discreet aroma at first , then red cherry, strawberry , a chalky mineral element , touch of sous bois , and spice. On the palate quite fresh red fruit , strawberry and cherry mostly , quite light bodied with good quite crisp acidity though slightly short on the finish . This is still quite primary , fresh fruit , so good to enjoy now and over the next 5-10 years perhaps . Almost the cheapest of the red burgundies on the (rather expensive !) list here , and a good pick. — a year ago

Severn Goodwin

9.4

Confrérie Des Chevaliers du Tastevin Sous-Commanderie d'Albany, Paulée Dinner; 19 February 2023 at Hamlet & Ghost, Saratoga Springs, NY — 2 years ago

Andrew Cullimore

9.1

Quite deep ruby garnet. Takes a bit of time to get going on the nose , then cassis , black plum , dark cherry , a slightly herbal, earthy, black pepper notes . On the palate quite round , with more dark fruits , earthy sous bois , and a spicy herbal touch , menthol finish . Nice balanced acidity and with rounded , ripe tannins with ok length . Drinking perfectly now and will drink well for another 5-8 years — a year ago

Severn Goodwin

9.3

Confrérie Des Chevaliers du Tastevin Sous-Commanderie d'Albany, Paulée Dinner; 10 September 2023 at Chez Mike, East Greenbush, NY

@Delectable Wine This is the Gevery-Chambertin version, I couldn't find it in the database, thanks. (Village wine only, not 1er or GC.) — a year ago

Romain Fitoussi

9.2

LoireTasting #6 - cab franc serie
Deep garnet color, thick (not filtered, not glued) Beautiful evolved notes - red fruits, licorice, pomegranate, and many shades between undergrowth, spices etc. developing during tasting. A Loire wine that has magnificently endured 18 years in cellar and needs to take the time to open.

Robe grenat profonde, épaisse (non filtrée, non collée) Belles notes évoluées - fruits rouges, réglisse, grenade, et nombreuses nuances entres sous-bois, épices etc. se développant en cours de dégustation. Un vin de Loire qui a magnifiquement supporté 18 ans de garde et qui a besoin de prendre le temps de s’ouvrir. — 2 years ago