#brouilly
Domaine Alain Michaud
Prestige de Vieilles Vignes Brouilly Gamay 2014
Jambon Père & Fils
Sélection Vieilles Vignes Brouilly Gamay 2019
Enjoyable Cru Beaujolais - dried cherry, cured meat, nutty caramel nose. Balanced palate, earthy laid-back fruit, prominent chewy tannins and dried fruit on a long finish. #brouilly #costcowines — a year ago
Romain Jambon
Les Éronnes Brouilly Gamay 2015
Joseph Drouhin
Brouilly Gamay 2013
Vintage 2013 - raspberrie expression #brouilly at Maison du Vin Tilburg — 7 years ago
Les Frères Perroud
Vieilles Vignes Brouilly Gamay 2019
Lovely, lovely #brouilly Cru #beaujolais - Definitely needs a quarter to half-hour to open up. Decidedly savory nose backed by red/black fruit - almost a touch Syrah-eqsue with charcuterie flavors. More fruity on the palate, good structure and velvet-soft finish. Incredible wine for a charcuterie board pairing. — 2 years ago
Domaine Ruet
Brouilly Gamay 2016
Inch perfect, and faithful to the appellation. Lots of that “blue” Brouilly thing. Fresh, lower alcohols and guzzleworthy. #brouilly #beaujolais #gamay — 6 years ago
Château de Pierreux
La Réserve du Château Brouilly Gamay 2011
Beautifully done #Gamay from #Brouilly. You get some cranberries on the nose that translate on the palate. Tart and dry with some mild hints of savory flavors deep down. There is a little bit of funkiness going on but nothing too over the top or offensive. Truly enjoyable on its own and would imagine his going well with Thanksgiving and the assortment of other savory dishes. — 9 years ago
Vasanth Balakrishnan
Overachieving #brouilly. Give it a half-hour or so to open up; cherry compote, faint sous bois aromas, bright acidity, sour cherry palate. Lovely, food-friendly wine with solid QPR #costcowines — a year ago