Pinotman /// Andreas

9.2

This happens to be excellent. Especially with white Asparagus in season right now in Germany. Spicy, hint white pepper, super aromatics Mexican lime. Very fresh and crisp. — a day ago

Gambrelle Snyder

9.3

clear, pale, ruby (could maybe go garnet).
strawberries, detecting a tad bit of must which I think might be corn taint or a fermentation by-product. Nothing jumping out but I’m overly sensitive to it. Acid is med +; some could say high; more tannin than I was expecting. Juicy and nice flavor. — 4 months ago

Shangliao Sun

9.1

Beautiful Grüner, green apple, lemon peel on the nose. It has great acidity and aline aftertaste. — a year ago

Pinotman /// Andreas

9.4

From my cellar via Lyle Fass - This is a great winery/coop. So much fun to do a tasting there in Austria in the Danube valley and it is free. Have been there a couple of times. A great wine. At this point it is starting to turn and enter the aged phase of Riesling. Elderberry, touch white peach, meyer lemon, hint jasmine. Was an incredible value. And still is if you can find it what a treat!!! — 2 months ago

Nicole Verhamme

9.2

Dry & lovely. Winter fruit, savory herbs, granite. Was beautiful with fresh baked bread dipped in evoo with chopped olives, balsamic, & herbs. — 4 months ago

Andrea Watt

8.9

Minerals, lemongrass, gooseberry, and melon. Light but crisp. — 2 years ago

Chase visser

9.3

Very acidic, goes great with salami (I love it without food but classmates don’t) — 2 months ago

A. R.

9.0

Powerful and strongly acidic. Liquid minerals and citrus. Could easily age for 10+ years. — 3 months ago

Jonas Nordin

9.0

Perfect. Crisp! — 6 months ago

Mark Mannebach

9.1

Green apple, lemon, mandarin orange and pear. — 2 years ago