This is so yummy. I would definitely buy again. Great with pasta and hard cheese. — 5 years ago
Berry taste but not tart. Very light acidity with an exceptional finish. Delicious wine! — 6 years ago
Color of grayish purple, quite clear with a bit orange note. Nose is balanced fragrance with dried strawberry, spice, tobacco leaves, cured meat, and more sweet berries. Taste is light, and follows the nose, right amount of acidity and tannins, zest, just a bit sweetness shows her subtlety, more cured meaty note dancing with the berry note. Aftertaste shows backbone of tannins, medium long with savory spice, acidity and sweetness. Pretty good. — 7 years ago
First planted in 1995, the Bunker Hill Vineyard is located in the Salem Hills and benefits from the cooling winds of the Pacific Ocean through the Van Duzer corridor. The resultant wine starts off with aromas of vanilla, crème brûlée, peat moss, and ripe pineapple. The minerality and intensity to this wine is highly satisfying, as is the richness and brightness shines through. Poached pear, marzipan, crème brûlée and apricot flavors come to mind, as the wine showcases an exotic edge. Drink 2019-2029- 94 — 7 years ago
Delicious fruit forward Red Blend. — 8 years ago
Berry fruity! — 6 years ago
Strawberry again, rhubarb, musty attic in a good way — 6 years ago
Legs, 9/10. Smells spicy, heavy cherry on the nose. So smooth!!! Tannic, but not overbearing. Cherries, oak on taste. Love this one. — 8 years ago
Didn’t really pop and express itself until about 1 hour in the glass but then it was quite good — 7 months ago
WOTN - I was impressed - besides always being a crowd pleaser this wine always acts like the postman and always delivers
1 hour decant - was not planning to open but we drank the other bottles like thirsty sailors after 90 days on the boat - color has not changed - the smell has gotten even better - the finish was spot on and the taste was impeccable- remarkable- memorable- a true stunner - blue fruits dancing with black and reds fruits - tobacco cassis sweetness from caramel- tamed but striking how this baby keeps growing - drink now if you want but I will not try again for 5 years or more - this Napa cult classic will last 10 years plus and seems to find a way to get better - bravo — 6 years ago
A restrained nose with some camphor, pencil lead, and dried oregano....the palate jumps up with dark, muddled fruit, white pepper, and a kirsch liquor dancing in the background....moderate tannins show up with the slowly evolving finish...these a raf zins rarely disappoint.... — 7 years ago
32 Winds Lucky Well PN Barrel Sample. 91-93 Points. — 8 years ago
Andrew Stogran
Solid wine. — a month ago