Barny

8.9

Edition „Mauerfall“ — a day ago

Peter van den Besselaar

9.2

Vintage 2022 | at Fort Des Rousses — a month ago

"Odedi"

9.2

Inky in color with a short reddish rim.

Full-bodied and bold with medium acidity.

Dry on the palate with nice complexity.

Showing black plums, cooked cherries, cedar, black currants, tobacco leaf, earth, light vegetables, cola, pencil lead, peppercorn and herbs.

Long finish with soft tannins and cherries.

This is a delicious Cabernet Sauvignon based Bordeaux blend from Chile. Rich and extracted. Showing nice balance and mouthfeel.

Needs an hour to open up properly, and will continue to age nicely in the next 5 to 7 years.

Wine Advocate 94 points. Wine Spectator 92 points.

Fruit forward and a good sipping wine. Will also pair nicely with a big piece of steak.

A blend of 80% Cabernet Sauvignon, 15% Carmenere and 5% Merlot. Aged in (10% new) French Oak barrels for 12 months.

15% alcohol by volume.

92 points.

$75. — 3 months ago

Andrew Belzer

9.7

Highlight of the night!! Decanted for 1 hours since Bev’s keeps their white wines way too cold. A little petrol followed by candied peaches and fresh cardamom. — a month ago

Jason Sliwa

9.0

Tight acidity, lemony with minerality. Useful pairing with seafood. — 2 months ago

Liselotte Brouwers

9.2

Abi Duhr schonk deze port ter afsluiting van zijn proeverij bij Chateau Pauque. Hele fijne middag gehad! — 4 months ago

Eric Thomas

10

Amazing! Slight sparkle. Paired with dog ice cream blueberry compote and Brie! Nancy’s 2025. — 4 months ago

Alexandre Pagliano

9.2

Oh this was great. Very fine indeed and ready to drink but no rush. — 2 months ago

with Jose, veronique and 1 other

Robert Torretti

9.0

2024 Neipoort Redoma BrancoYoung Portuguese white blend at Vinum (Graham’s cellars restaurant). Enjoyed with heirloom tomato salad, clams Bulhão Pato, and whole sole. Fresh, mineral and stone fruits. — 2 months ago

Ron R

9.4

Close friend gifted us this over 15 years ago. This has stood still and I’m loving it. Typical Bdx profile displaying saddle leather, wood and smoke from the barrel toast. Tannins are moderate and standing tall. Outstanding in my book. — 4 months ago

with Anne-marie