Sean Burke

9.1

Dry white at Joe’s stone crab! Loved! — a month ago

Juan Pablo Perez

8.9

Nariz: manzana, pera, limon, piedra mojada, flores blancas

Boca: Acidez M/M+, Alcohol M — 2 years ago

Jim Wagonfeld

9.3

Ancient vines. Grapefruit and Meyer lemon. Acid driven with a salt sea breeze. Really superior and a great match with crab chowder. — 4 years ago

with Judy

Sagee Aran

9.2

A rich and intense blend from Australia. Aromas of tropical fruits and oak attributes, on the palate balance of acidity and sweetness, long finish. — 9 months ago

Brian Hearty

9.2

2021. Young and super crisp. Paired great with a crab cake with endive salad and poached lobster with shaved fennel and fingerling potatoes. — 3 years ago

with joe, Aditya and 3 others

Jamie Lauder

9.3

2018 vintage.
Grapes are harvested from 6 AVAs .
Perfumed nose with flavours of blueberries, strawberries, tea and violets.
Raspberries, red plums, baking spice, brown sugar and leather with velvety tannins.
This wine spends 10 months in French oak at 23 % new.
We had kimchi and whole crab nabe (Japanese hot pot) with homemade gyoza.
Love it!! — 5 years ago

Mary Cosgrove

9.5

Billys stone crab - nice fruity but not too overly sweet — 2 years ago

Dan Michael

9.2

Outstanding white wine! Lovely aromas, balanced and refreshing, the Semillon adds great dimension. Perfect with our Spring Pea and Crab Salad. Seek this one out for sure. — 3 years ago

Drew Summers

Sales Northampton Wines

9.2

Crab Leg Companion. — 3 years ago

Amanda Loughlin

9.0

Amazing. Hints of gravel and umami. Great with picnic. — 5 years ago