So good. perfect with crab cakes during holiday week — 5 years ago
@Vespertine
Drank it with crab and egg yolk — 7 years ago
Have with Cajun soft shell 🐚 🦀 crab!! 🤯 — 8 years ago
2018 vintage.
Grapes are harvested from 6 AVAs .
Perfumed nose with flavours of blueberries, strawberries, tea and violets.
Raspberries, red plums, baking spice, brown sugar and leather with velvety tannins.
This wine spends 10 months in French oak at 23 % new.
We had kimchi and whole crab nabe (Japanese hot pot) with homemade gyoza.
Love it!! — 5 years ago
Drank on last day of crab season. 4/5/2019 — 7 years ago
Unbelievably delicious! I just want to drink it by itself to taste all of the flavors: guava, pineapple, Fuji apples, some oak. Maybe the best Chardonnay I've ever had. This would also be good with meyer lemon/crab pasta. But, my taste buds don't want to share. — 9 years ago
Billys stone crab - nice fruity but not too overly sweet — 2 years ago
Outstanding white wine! Lovely aromas, balanced and refreshing, the Semillon adds great dimension. Perfect with our Spring Pea and Crab Salad. Seek this one out for sure. — 3 years ago
Crab Leg Companion. — 4 years ago
Amazing. Hints of gravel and umami. Great with picnic. — 5 years ago
Fun with L&J with crab cakes — 6 years ago
Extremely dry w a crab apple finish. Delicious! — 9 years ago
Sean Burke
Dry white at Joe’s stone crab! Loved! — 3 months ago