Copper Moon

Beta Wine

Montecillo Vineyard Moon Mountain Cabernet Sauvignon 2014

My previous bottle of the 2014 Montecillo was enjoyed back in January of 2021. That bottle, as my previous notes indicated, exhibited quite a bit of volatile acidity. This bottle did not seem to have much VA at all. In fact, this showed well right from the moment the cork was pulled.

Popped and poured; enjoyed over the course of a game of 10 point pitch. The 2014 Montecillo pours a garnet/purple color with a near opaque core; medium viscosity with moderate staining of the tears. On the nose, the wine is developing with gorgeous, lifted notes of cassis, black berries, leaf tobacco, Anaheim peppers, Herbs de Provence, eucalyptus and minerals. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is long a with spices and minerals. Really tasty and distinctive stuff. I’m in no rush to openly third and final bottle. Drink now with patience, through 2039.
— 6 days ago

Douglas, Ceccherini and 7 others liked this

Repris

Moon Mountain Vineyard Malbec 2014

Best Malbec ever!!! — 10 months ago

Anna KohliDaniel KohliElizabeth Kohli
with Anna, Daniel and 1 other

Repris

Moon Mountain Vineyard Petit Verdot 2015

Always great especially on Thanksgiving Eve! — 2 years ago

Anna KohliJon Petrulsky
with Anna and Jon

Repris

Right Bank Moon Mountain Vineyard Merlot Cabernet Franc 2011

Shay A
9.2

While not on the same level as the 2010 Left Bank I opened a few months ago, the profile of this 2011 Right Bank was squarely on the bridge between Sonoma and right bank Bordeaux.

About 60 merlot/ 40 CabFranc. 13.9ABV

Pours a slightly fading red-black. The entire time this was open, the aromatics sported a distinct funk that I’m struggling to describe…whatever comes before brett, that’s what this was. A mix of earth/forest, mineral, fig and a small hint of leather (I’ve come across a similar profile in older warm vintage right bank Bordeaux…but this is cooler vintage Sonoma). The palate is structured but in a nicely balanced phase…red and black fruits, more fig, and espresso at the finish.

Followed over the course of 4hrs from bottle, and while the last glass seemed to be a bit more integrated, I think these are in “drink now” phase.
— 8 months ago

Andrew, Tom and 20 others liked this

Imada Shuzo

Moon on the Water Fukucho Junmai Ginjo Sake

Fruity bright. Made in a daiquiri like cocktail. — a year ago

Karina Wong
with Karina

Ty Caton

Caton Vineyard Moon Mountain District Cabernet Sauvignon 2021

2021 vintage. Medium body. Not the biggest Sonoma Cab fan but this was shredding at $22 a btl on 2 cases.
04. 02.25.
— 7 months ago

Douglas, Ted and 5 others liked this

Tenuta Il Palagio

Sister Moon Toscana SuperTuscan Blend 2015

Lovely wine! Very harmonious IGT from Tuscan hill south of Florence. The blend composition; Sangiovese, Merlot and Cab Sauv., which provides an interesting and unique complexity. Dark cherry, raisins, dates on the nose, pleasant acidity and perfectly balanced. Soft tannins and medium dry. Long but not overly lingering finish. Quick fact this wine is from Sting (the singer) vinyard. Great job! — a year ago

Trader Moon

Moon X California Cabernet Sauvignon 2021

Color of dark purple, thick looking with decent legs. Nose of chocolate, dark fruits, strawberry, leather, some more blackberries, and fruit acidic note. Taste is smooth, quite mouthful and silky, slightly sweet with soft tannins, some more ripe grapes, borderline grape juice, vanilla, bitter graphite, and cocoa. Aftertaste shows some warmth, medium long. Just a bit watery. Easy to drink with flavors. Nice find at this price tag. — 3 years ago