Pear Valley

Pear Valley Vineyard Charbono 2016

Charbono aka Bonarda or Douce Noir. This particular one is from Paso Robles AVA with notes of plum sauce, cherry, cardamom, fig paste, and graphite. Quite interesting to taste. Medium plus body and tannins with low acidity and alcohol. A smooth and flavorful wine. — a day ago

Ryan liked this

The Prisoner Wine Company

Napa Valley Zinfandel Blend 2016

Methuselah (Imperial) bottle! Smooth and delicious. Let’s hope we can get through this one. Cheers to all my Delectable friends! 🍷 — a month ago

Shawn, P and 12 others liked this


Like the club size! Nice review!🍷
David L

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DC Radisson

DC Radisson

Looking at the bottle, I am curious to see the glass 🍷🍇

Shypoke Cellars

Fallstreak Charbono Blend 2015

My bottle doesn’t say Charbono so I don’t know if this is a match. The bottle is Fallstreak. — 2 months ago

Robert Foley Vineyards

Napa Valley Charbono 2015

With Michele, Sarah, Kristy for May bday — 16 days ago

Russian River Vineyards

Guido Venturi Vineyard Charbono 2016

Thoroughly enjoy the slightly lower alcohol level, strong dark berry on the front, and medium (to even slightly below medium) tannins. A wine that one can enjoy with or without food. — a month ago

Ron liked this

Shypoke Cellars

Napa Valley Charbono 2015

Really enjoyed this Charbono. — a month ago

Matt Morris Wines

Napa Valley Charbono 2016

This is the Tofanelli version. Greatness — 2 months ago

Mike liked this

Venge Vineyards

Scout's Honor Napa Valley Zinfandel Blend 2017

Consistent year in and year out and what a surprise, 17 is better than the 16! Scouts is a heroic effort and keeps the Prisoner in cuffs. — 2 days ago

689 Cellars

Devil's Candy

Beautiful dark plum colour. A rich and slightly sweet taste. As a person who normally prefers white wine I would drink this again with a lovely steak or short rib dinner. — 10 days ago

The Prisoner Wine Company

The Prisoner Napa Valley Zinfandel Blend 2017

Inspired by “mixed blacks” first made by Italian immigrants originally settling in Napa, blend of Zinfandel, Cab Sauv, Petite Sirah, Syrah & Charbono. Deep Ruby aromas of berries and complex spice. Aged 30% on new oak, combo of French/American barrels. Palate shows big flavors of cherry, blueberry & raspberry, bold spice lively acidity, vanilla & cedar notes, good balance. Fine tannins, long finish. Nice, cellar this for a while. Note, ‘17, bigger & bolder than ‘16. — 2 months ago

Shay, Dawn and 4 others liked this