Mike Saviage

9.4

Light gold. Awesome nose. Notes of lemon and tan spice, white stones, some mint and fennel, and a hint of tangerine. Lean and razor sharp in the mouth. In perfect shape, and bottles like this easily have 10 more years of life during which it can certainly improve. Gave it 3 hours in a decanter and it was still pretty tight in its showing. — 9 days ago

Gilbert Van Hassel

9.4

Typical Le Moine, a bit old style, full extraction, fwd fruit. — 10 days ago

John Murphy

9.0

Floral. Nice fruit. Very good Beaujolais — 23 days ago

Rufus King

9.0

Delicious, Beaujolais (Gamay) with Cheryl notes, fine tannin and a little spice, served with chicken cacciatore in Toronto — 21 hours ago

Alexander Motola

9.4

Outstanding. We drink a lot of white Burgundy, and this wine was excellent across all parameters: nose, palate, finish. It wasn’t a transformative experience, just a superior wine in every way. — 14 days ago

Evan Griffith

9.2

Drinking very nicely right now, 6 years post-vintage — 19 days ago

Michael Walker

9.6

Have never warmed to these Bichots. Gave it 45min decant. Perfectly nice, well rounded, yet boring. Sort of austere, acidic. Over the hill, lost its fruit? Much prefer the other Morgon beaujs — 18 days ago

Martijn

9.1

2012 vintage on 8.10.2020 golden color. Smooth and easy drinking. Nice freshness from limestone. — 19 days ago

David Schoonover

9.6

One of the wines of the Night for me — 3 days ago

S Butterfield

Sommelier Flask Fine Wines

9.6

Oh man. Oh man oh man oh man. A flash of eternal silver in the pan. Finish for a minute, stones to mushrooms. Cheesy, golden nectar nose, a sweet high spicy note among the caramel flowers. Meursault with 20+ years on it is yesyesyesyesyes — 24 days ago