Aaron Forel

9.2

One of the best Sauvignon Blanc I ever drank. Crispy, refreshing and well balanced. Excellent in any way. — a month ago

Jeremiah Diaz

9.2

Clear, deep ruby with a garnet rim; on the nose, it's clean with medium intensity primary and secondary aromas of black cherries, graphite, and lavender; on the palate, it's dry with medium acidity, medium tannins, high alcohol, medium body, and medium intensity flavors of red plums, black cardamom, and strawberries with a long finish. This wine is complex and balanced. Overall, I rate this wine as very good. — 5 months ago

with Nellie

Jim Wagonfeld

9.1

Old vines. Medium yellow with a greenish tint. Nose of white fruit, melon and a sea breeze. Palate adds a floral note. Acid skeleton really sets off the fruit. Long finish. Not at all what I expected given its origin. — 4 years ago

with Judy

Ebbe Bonde Soerensen

9.0

A fantastic light and delicious Grenache not unlike some wines from Vinos de Madrid ( Marajones or Comando G) — 5 years ago

Sophia Griffith

9.0

Love this Bordeaux blend. The smell is awesome - lightly sweet - and I love the dryness of the wine on the palate. Still a little bit of fruit though, which I like. Great for our Bastille Day cheese board (except for the salmon eggs - it highlighted their strong salt flavor) and would buy again for a French-themed meal. — 6 years ago

Alex Urevick-Ackelsberg

9.4

I loved this wine! — 6 years ago

Timothy Eustis

Wine Director, Red Lion Inn

9.5

2023. 15% super full gas. Brambles a good descriptor. Tight acidity with a solid body of sweet dark fruit from the Mourvèdre. Bit cloying and not elegant but super pure fruit. And great. — 2 months ago

Pierre-nicolas Chabanel

9.0

Vintage 2021 — 5 months ago

Robert Lockemer

9.3

Delicious, 9.3. Wine Merchant. $21 — a year ago

Martinez

9.0

Field blend of Riesling, Pinot Gris, Pinot Beurot, Muscat and Pinot Noir from the Engelgarten, a vineyard with poor, gravelly soils located just outside the walls of Bergheim (about 10 miles north of Colmar, in the Haut Rhin). Pure, expressive nose with notes of citrus, rubber and minerals. Intense, dry, textured. Slightly ripe. Long, saline finish. — 4 years ago

John Osgood

9.3

Tasty and food friendly. — 6 years ago

with Matt and Randy

Andrey Ryazanov

10

Good stuff — 6 years ago

David Kaplan

9.4

Minerality with a refreshing, light citrus taste — 6 years ago

Hiroshi Tominaga

9.0

2020 vintage. Blackcherry. Intense but balanced. Bought at Vivino/Felion for ¥5,400. — 2 months ago

Ed Chin

9.2

This youngster just needs patience. Fruit structure it’s all there. The tannins dominate a bit too much however. This will be stunning in the future. — 4 months ago

Jon Ebsworth

9.0

Cotes de Catalan red with Guinea Fowl at Spring. Excellent fruit, not the graininess I can find in Grenache/Carignan reds at times. — 3 years ago

Maxwell Riesberg

9.2

Amazing! Superbly drinkable but barnyardy & complex.

Purchased repeatedly from Bari on 3rd.

Imported by: Vinity Wine Co — 4 years ago

Nate Bowser

8.9

Ripe black fruits. Fairly intense and lively. Perfect with bbq burgers or bold charcuterie — 5 years ago

Mario Vaillancourt

9.0

A typical nose of cedar and black currant yet with nice floral hints. Palate has class and elegance like a good Margaux should, the tannins are smooth and silky despite a decent structure and backbone for his medium bodied wine, very nice and fun to drink even at this infancy stage.

Nez floral avec des notes de cassis et de cèdre. La bouche a de la classe et de l’élégance comme tout bon Margaux, des tannins assez tendres et fins, tout en ayant suffisamment de structure, très bien. 89-90 — 6 years ago

Lori Metka

9.0

Very good. Smooth Smoothing ne — 7 years ago