A blend of mostly Nero d'Avola adding some Petit Verdot, Syrah and a few other grapes. Deep Ruby with aromas of dark berry fruits, sweet notes and spicy scents. On the palate flavors of blackberry and black cherry, currant like, with notes of cacao, licorice and sweet spice, well balanced with acidity. Fine tannins, long finish, ending with fruit, tobacco and sweet earthy character. Very nice! — 2 years ago
unlike Bordeaux i've drunk
so fresh easy to drink but not so light — 5 years ago
Love this Bordeaux blend. The smell is awesome - lightly sweet - and I love the dryness of the wine on the palate. Still a little bit of fruit though, which I like. Great for our Bastille Day cheese board (except for the salmon eggs - it highlighted their strong salt flavor) and would buy again for a French-themed meal. — 4 years ago
Good stuff — 4 years ago
From Apt. At Gastronomie, Domaine de Capelongue, Bonnieux, Provence. Avec mon amour de la vie.18.mars.2019. With agneau. — 5 years ago
Amazing! Superbly drinkable but barnyardy & complex.
Purchased repeatedly from Bari on 3rd.
Imported by: Vinity Wine Co — 2 years ago
A typical nose of cedar and black currant yet with nice floral hints. Palate has class and elegance like a good Margaux should, the tannins are smooth and silky despite a decent structure and backbone for his medium bodied wine, very nice and fun to drink even at this infancy stage.
Nez floral avec des notes de cassis et de cèdre. La bouche a de la classe et de l’élégance comme tout bon Margaux, des tannins assez tendres et fins, tout en ayant suffisamment de structure, très bien. 89-90 — 4 years ago
Great match for Mediterranean appetizers — 5 years ago
Rox F
A really nice bottle. Full body white - granche Blanc gives it a nice robust mouth feel and flavour. — a year ago