Pooneet K

9.0

Forgot to take detailed notes, but this was nice. Not really any carbonic / natural / “new agey”notes, just a solid classically made gamay. Definitely has some structure, opened 4 hours before serving which was good. Didn’t sing on any one dimension of fruit / earth / acid / length / texture but was nice overall. — 10 days ago

Billy L.

9.1

Cheers 🍾👍🏻👏🏻 — 5 months ago

Neal Ferry

9.0

Wonderful expression of a French Chard — 5 months ago

Bill Mowry

9.0

Bread, biscuits, and toast with some hints of apricot and apple. — a month ago

with Amelia and Lou

Jeremy Shanker

Sommelier at RN74

9.3

Delicious bottle of Avize BdB — 4 months ago

Eric Urbani

8.9

85% Merlot, 10% Cab, 5% cab franc — 5 months ago

Louis Martin

8.9

Nice, crisp extra-brut. Lemon and vanilla. — 8 months ago

Alessandro Dalle Carbonare

9.1

Cherry, amarena and amaretto on the nose. Crunch freshly cut red fruits, nice little depth and stratification. harsh tannins which when will integrate will give shape to a beautifully drinking old school Bordeaux. — a month ago

Freddy R. Troya

8.9

A casual Bordeaux white blend of 70% Sauvignon and 30% Semillon grapes, makes a nice contrast of lemony, zesty and savory notes and more rounded and aromatics. Vibrant and refreshing on the taste, great dry finish and delicate aftertaste. Very easy to drink, a patio welcoming white wine on a hot day! — 2 months ago

Victoria Baroni

9.2

Really enjoyed it! Would easily serve as an adequate table wine or for cooking. A particularly good vintage this year. — 6 months ago