Central Coast Chardonnay

Stringer Cellars

John Sebastiano Vineyard Chardonnay 2017

Light gold in color with a green hue.

Pronounced nose of citrus, lemons, oak, vanilla, spices, grapefruits, pears and red apples.

Full bodied, buttery and smooth, with medium acidity and nice legs.

Dry and fruity on the palate with red apples, citrus, lemons, grapefruits, sea salt, white pepper, oak, vanilla and spices.

Medium plus on the finish with limes and almonds.

This is a very enjoyable California Chardonnay. Shows a very typical taste profile, with an above average quality and flavor.

Good by itself as a sipping wine, as it is not bitter. Nice length on the finish, which I liked.

This is a nice surprise. Enjoyable and gracious mouthfeel with nice complexity.

Better when not very cold to show the complexity.

I paired it with cheeses and nuts.

13.9% alcohol by volume.

89 points.

$35.
— 2 days ago

Jason, Mike and 14 others liked this

Pence Ranch

Sta. Rita Hills Chardonnay

Complex, creamy, aromatic Central Coast Chardonnay—quite delicious. Apples, pears, nutmeg and minerals. Better than most Chardonnays from Napa that I’ve had, and much more affordable. Enjoyed the 2016 vintage with Lobster Thermidor from Dear John’s in Culver City. — 4 days ago

Ramey Wine Cellars

Hyde Vineyard Chardonnay 2015

The 2015 Ramey ‘Hyde VIneyard’ Chardonnay is a simply gorgeous new wine that is one of the best of its kind by superstar winemaker, David Ramey. Set on clay loam soils, the strongly marine-influenced Hyde Vineyard has gained an international reputation for producing outstanding Chardonnay grapes. This Carneros bottling shows intense nutmeg, vanilla creme brulee, macadamia nut and heavy whipping cream flavors that impress. Lithe and rich, this gorgeous bottling will cellar well for the next ten to fifteen years. Drink 2019-2033- 94 — 2 days ago

Dr., Dawn and 22 others liked this

Au Bon Climat

Santa Barbara County Chardonnay 2016

After Jim Clendenen graduated with a pre-law degree in ’76, he was assistant winemaker at Zaca Mesa Winery for the 1978 harvest, and in 1981 he pulled a “triathlon” and handled three harvests in one year as Jim worked crush and directed the harvest at wineries in Australia and France. Small crop, early ripening with concentrated fruit, aromas of tropical fruits and toasty notes. On the palate fresh pineapple and pear with oak tones, a bit creamy, almost buttery, a bit overdone, but still a good value. Medium finish with a round mouthfeel and bits of mineral on the ending. Tasting Sample. — 11 days ago

Shay, Dawn and 1 other liked this

Brewer-Clifton

Sta. Rita Hills Chardonnay 2016

A good surprise. Great mix of acidity and creaminess in this Chardonnay. Really enjoyed it — 13 days ago

Iwan, P and 7 others liked this

Paul Lato

"Matinee" Santa Barbara County Chardonnay 2016

Paul Lato was in town and I had the chance to spend some time with him and taste through several of his new releases. His wines are great across the board. — 18 days ago

Shay, David and 1 other liked this

Lutum

Sanford & Benedict Vineyard Chardonnay 2015

2015 has more pop and density compared to the 2014. That would be fun to drink them side by side. — a day ago

Douglas, Mark and 3 others liked this

Paul Lato

"Le Souvenir" Sierra Madre Vineyard Chardonnay 2015

This one had a little more age on it and was drinking great.
Paul Lato was in town and I had the chance to spend some time with him and taste through several of his new releases. His wines are great across the board.
— 18 days ago

Shay, David and 1 other liked this

Seven Kingdoms

Game of Thrones Central Coast Chardonnay

V16. Pretty good. Soft vanilla nose. Creamy apple and honey kissed apricot fruit. Clean finish. Nice weight and balance. Certainly on par with GOT! — 11 days ago

Diatom

Bar-M Vineyard Chardonnay 2018

V2018. Whoa! Really good, really different. Peaches, melons, wet rocks nose. Creamy, ripe tropical fruit, peach, melon and lime fruits. Saline and mineral finish. Nicely balanced, loved it!! — 9 days ago