Pinotman /// Andreas

8.9

After my recent white Burgh come to Jesus experience. I must say in 22 W-Burghs are the shit despite the $$$. They are stunning. More to come. Worth the extra 30$ yes. The US counter punch the 22 Mark Enfield Watson Ranch at 1/2 the price - typically his top wine - was just too linear and less exciting in this particular vintage. So i threw in this 22 Hirsch. Honeyed Melon on the nose. Lacks a tad of acidity. Quite tropical and almost sweet. 13.7%. Touch hazelnut already and relative dark yellow. Seems too highly extracted. Definitely a crowd pleaser - but this at least today is not my kind of wine. Too rich. 65$. Just can’t match the finesse of the chiseled Bachelet -Monnot 22 white Burghs. And pricy for what it has to offer. More WB tastings to come - but soon i am done! Spend enough. — 5 days ago

Mark Mannebach

9.3

Great Chardonnay, crisp with bountiful flavors with a smooth finish — 3 days ago

Steve Mitchell

9.3

Medium tannins, velvet finish on the palate, complex.
Paired perfectly with a top sirloin , smashed potatoes and salad. — 2 days ago

Chris MacLean

9.0

Solid value but not a ton of energy — 19 days ago

with Sarah

romo

9.2

Yes, I picked this and yes, it is what I expected. New worldy but enough driving acid to finish strong. — 20 days ago

Doug Powers

9.2

Blackberry, rich and quite thick on palate, but with some very nice underlying acidity that provides some nice tension on the palate and into the lingering finish, very fine Central Coast Syrah! — 14 days ago

with Jim

Dave Hill

9.4

Too young but still… — 8 days ago

Ericsson

9.3

Been a while since I last opened one these bad boys. Still young but great bottle. Tons of precision. — 17 days ago

Scott@Mister A’s-San Diego

9.4

2002 vintage. Decanted and tasted 15 minutes and 1 hour after decanting. Slight amount of sediment. Cedar, cinnamon and traces of bacon fat in the nose along with a splash of VA. The VA blew off and wasn’t there after 1 hour but was hanging out at the onset. Medium heavy body with another 5-7 years likely dropping this to medium body. Smoked meats, bigg dark plum and roasted nuts still part and parcel during. No rush to crush. 10.28.25. — 6 days ago

Erica Gamble

9.1

Subtle oak, good depth of flavor. Classic. — 9 days ago