Ok we lucked out on this bottle. Inky purple, clear no sediments. Fruit came forward after 15-30 minutes in the glass. Dark fruits and subtle tannins. Despite 15+% alcohol not hot at all. Great value — 5 days ago
Actually had 2017 Zin which isn’t listed here. Strange touch of sweetness with the tannins really made this a unique and tasty wine — a day ago
Very special 2011 half bottle opened mid 2019. You can tell it continued to age in the bottle with the fruit becoming more mellow, the wine taking on a more orange-red hue and a bit leathery to the nose and taste. I ended up going back and emptying the shelf at the local grocery store. Half bottles are so much easier to open and finish. — 11 days ago
This wine starts with a strong nose that's full of dark fruit, and jam - reminiscent of a black forest gateau. It's fairly soft in the mouth, with a rich smooth feel that gives a bit of a vanilla oak in the finish, and just about covers the fact that this is a pretty boozy wine. Ultimately very nice, it's a little on the sweet side, and definitely more than a bit decadent. — a day ago
This is a really good cab sauv - okay enough for Mike and fruit-forward enough for me. — 11 days ago
Wonderful complement to steak and fresh grilled vegetables — 9 days ago
Here's s beautiful red blend. A well balanced, great Chilean wine.
Dark inky in color.
Showing lots black fruits with earth, vegetables, spices, peppercorn, leather, cedar, leather, vanilla, dark chocolates, licorice, tobacco leaf and cloves.
Big, bold, extracted and spicy.
This 6 year old Bordeaux blend is rich, with great complexity and mouthfeel.
So very tasty already, but still young and needs another 5 to 10 years of bottle time.
Wine Enthusiasts 94 points.
A blend of 80% Cabernet Sauvignon, 10% Cabernet Franc, 5% Merlot and 5% Petit Verdot. Aged for 18 months in 100% new French oak barrels.
Delicious and yummy.
Thank you sonny for sharing.
I paired it with BBQ Meats, cheeses and crackers.
14.5% alcohol by volume.
$95. — a day ago
On a Chile night when the budget won’t stretch to Almaviva or Sena, then this will do nicely. Plenty of rich fruit and complexity, with some tannin structure and a dry but flavoursome finish. 2016 produced a lot of Bordeaux like reds in Chile, I have tasted some very enjoyable stuff from that vintage. — 13 days ago