Opaque ruby. Expansive smoke- and spice-accented aromas of ripe black and blue fruits, vanilla and incense are complemented by hints of licorice and potpourri. Bright and energetic on the palate, offering penetrating blackberry, bitter cherry, blueberry and violet pastille flavors that become sweeter and deeper with air. Polished, harmonious tannins give shape and grip to an extremely long finish driven by sexy floral and spice notes. (Josh Raynolds, Vinous, February 2020)
Opaque ruby. Expansive smoke- and spice-accented aromas of ripe black and blue fruits, vanilla and incense are complemented by hints of licorice and potpourri. Bright and energetic on the palate, offering penetrating blackberry, bitter cherry, blueberry and violet pastille flavors that become sweeter and deeper with air. Polished, harmonious tannins give shape and grip to an extremely long finish driven by sexy floral and spice notes. (Josh Raynolds, Vinous, February 2020)
Feb 19th, 2020
1 hour decant(little fine/cloudy sediment). A wondrous dark ruby red color. On the nose: Intoxicating notes of black cherry, stewed blue fruit, forest floor, chocolate, grilled meat, pine. Taste: juicy, fresh, velvety wine with dark cherry/plum, dried herbs, crushed gravel, leather, and an orange rind milk chocolate long finish. YUM! Nice representation of your Paso high alc (16%) cab/syrah blend.
1 hour decant(little fine/cloudy sediment). A wondrous dark ruby red color. On the nose: Intoxicating notes of black cherry, stewed blue fruit, forest floor, chocolate, grilled meat, pine. Taste: juicy, fresh, velvety wine with dark cherry/plum, dried herbs, crushed gravel, leather, and an orange rind milk chocolate long finish. YUM! Nice representation of your Paso high alc (16%) cab/syrah blend.
Feb 2nd, 2025
Paso Robles, Central Coast, California, USA
