Conrad Green

9.3

Very pretty. Lucid fruit. Good structure with a savory and animal element. Not too intense but very correct with black pepper and herbs. Good stuff — 2 months ago

with Peter, Gregg and 1 other

Inseon Hwang

8.9

Surprisingly decent. Raspberries, blackberries, a little bit of tart, a little bit of nice organic tree bark. — 6 months ago

Aaron Tan

9.1

Fresh, fruity, and absolutely divine with Jose Gourmet’s excellent canned fishies. Yum! — 9 months ago

Josh Morgenthau

9.4

Very pretty. Manure, controlled. Cherry, roses, violets, black currant, and sexy musk. Ripping acids. Transparent burgundy character. Just entering its drinking window — 2 months ago

W B

9.1

Anniversary dinner at the Grove — 4 months ago

Michael Patrone

9.7

Great pinot — 8 months ago

with Carolyn

Jay Kline

9.2

Presented double-blind at Tasting Group. The wine pours a pretty ruby color with a transparent core and maybe some slight rim variation. Medium viscosity with no staining of the tears. No obvious signs of sediment. On the nose, developing with strawberries, raspberries, mushrooms, sous bois and soft baking spices. Delicate. On the palate, the wine is dry with medium tannin and medium+ acid. Confirming the notes from the nose. Finish is medium+. Lovely and quite elegant. I called Bourgogne Rouge from a great producer but it was 2012 Raphet “Clos Vougeot”. Oooop. Drinking well now with some secondary characteristics just beginning to show. Drink through 2032.
— 10 months ago

Keith Pajonas

9.0

very delicate — 2 months ago

Peter Sultan

9.0

Opening bottle for a grand summer dinner w friends. Sharp & incisive, sparkling Chenin by ‘natural’ vintners whose funky reds I remember fondly. — 3 months ago

Julia Geisler

9.3

oh wow 😍 maybe I’m becoming a Loire Cab Franc girl — 8 months ago