Angelo Casagrande

9.0

Really enjoyable wine. Definitely one of the best Barbera’s I’ve had. Blackberry and cherry with solid acidity. Fine with cacio e pepe. Sorry it’s gone! — a month ago

Chris MacLean

9.3

I was surprised to get this much savory from a Nizza wine. Terrific Barbera. — 10 months ago

with Doug

Matt Waring

9.0

Sumptuous, juicy Barbera, black on the palate and red on the finish, lots of acidity and drinks lighter than the ABV. Good stuff — 2 years ago

with Christine

Matt Waring

9.2

At ten, this is simply incredible. Predominantly black fruit with acidity off the charts that lingers long after the sip. — 4 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.2

Nice. Great 3 days later. Upped the rating. — 7 months ago

Heather Danskin

9.7

Delicious! From Smithsonian wine. — 2 years ago

Gina Lïzama

9.0

Delicious wine from one of my favorite regions from one of my favorite years - when I met G. Dug into this one at Leb’s for closing day. Smooth tannins near the finish, balanced & dry yet full of flavor. Monferrato forever. — 7 months ago

Yuki Watanabe

9.0

Ripe dark fruits , slight floral on the nose. Boysenberry, hint of honey, velvety, very late tannin , balanced body. Love it — 8 months ago

Oscar Tuckfield

9.2

Delicious - medium bodied, smooth tannins. Raspberry, cherry, white pepper notes. — 2 years ago

Mike Lev

9.0

100% Barbera, ruby, red color, with red fruit, red cherry, raspberry and hints of tobacco on the nose, Medium + body, medium + flavor intensity, cedar and red fruit. Very good. Drink now or hold a year or two. — 2 years ago