Burgundy Pinot Noir

Jacques-Frédéric Mugnier

Clos de la Maréchale Nuits-Saint-Georges 1er Cru Pinot Noir 2015

Drinking well showing dark cherry with savory spice, earth, mineral & violet — 7 days ago

Juan, Lyle and 10 others liked this

Mommessin

Clos de Tart Grand Cru Pinot Noir 1999

Magnificent Magnum !! — 13 days ago

Billy, Eric and 1 other liked this

Domaine François Raveneau

Clos Chablis Grand Cru Chardonnay 1988

Buttery aromas and flavors up front, lemon, sea salt, just amazing cut, acidity and depth, super long, lingering finish, yet still very youthful overall, this is why we all buy Raveneau Chablis (Les Clos being the pinnacle), well, for me, “used to buy” (LOL)!! Amazing, a true WOW wine!! — 7 days ago

Jim Powers
with Jim
Ira, Paul and 8 others liked this

Bouchard Père et Fils

Vigne de l'Enfant Jésus Grèves Beaune 1er Cru Pinot Noir 2015

Brief notes. Showed better than the 2013 vintage we had in December 2021. Quite rich, sweet and fruit driven as well as spicy notes. Tasting more new world in this warm vintage. A good wine without being great. Have the last one in a couple of years ie 2026. — a month ago

Eric, Ray and 24 others liked this

Domaine Dujac

Clos de la Roche Grand Cru Pinot Noir 2002

Stunning. — 5 days ago

Shay, Ira and 2 others liked this

Domaine Dujac

Morey Saint Denis Pinot Noir 2011

Winegeeks Chih @ farallon — a month ago

Severn liked this

Domaine Georges Roumier

Chambolle-Musigny Pinot Noir 2017

Forgot how big and dense this wine is. Almost grand cru levels of concentration. Dark berries, stemmy spice. — a month ago

Pooneet, Billy and 3 others liked this

Domaine Armand Rousseau

Clos St. Jacques Gevrey-Chambertin 1er Cru Pinot Noir

Mystery achievement, don’t breathe down my neck, no. Excellent fill. 95% saturated cork. Labels a bit yellowed. Decanted and tasted after 15 mins, 45 mins and 1.5 hours. Big, chunky sed. Funk in the immediately decanted nose that blew off after a couple of decanter swirls. A bit of aged color with noticeable meniscus in the glass. Spearmint and orange peel in the nose. Cinnamon and spicy clove kicked in the back door to crash the party. Remarkable concentration in the nose and taste throughout the 1.5 hours. This had a fantastic, 40+ second finish with plenty of viable tannins still maintaining decorum. So yeah, the mystery…the shoulder vintage label was missing and vintage nowhere to be found on the cork, foil or front/back labels. Came from a top-notch cellar. Based on the yellowing of the label, cork saturation, fill, color/meniscus, flavors concentration/structure, initially thinking it to be either a 1978 or 1985 offering. Going with 1978 based on the obvious/large meniscus, amount of sediment, marvelous concentration for the performance and yellowing of the labels. Regardless, arguably the best Burg I’ve had in the last dozen months and def the best 1er Cru. Whatever vintage it was, has another decade-easy-rocking this hard. 3.20.24. — a month ago

Spencer, Bob and 18 others liked this

Domaine Armand Rousseau

Chambertin Clos de Bèze Grand Cru Pinot Noir 1991

Soft dark fruit. Black cherry, blue fruit, a minerality and iron note gives this a lush brooding midpalate. Super lean and delicious. Time ahead but great now. — a month ago

BOT Matt LichtenbergPaul Woolls
with BOT, Matt and 1 other
Tom, Billy and 12 others liked this