Ron Siegel

9.4

Still youthful that opened up beautifully with some air showing notes of dark cherry, red berry, game, mineral, spice, soy, orange peel & violet — 10 days ago

Alvaro Bustillos

9.8

Jesus o andre rdz lalo o — 7 days ago

Alvaro Bustillos

9.6

Jesus o andre rdz lalo o — 7 days ago

Scott@Mister A’s-San Diego

9.6

2013 vintage. Zero issues with fill or cork. Not decanted but it was so rambunctious, likely would have shown even better with one. Tasted after 45 mins, 1.5 hours and 3 hours open. Medium body. Nose a mysterious mélange of spent coffee grounds and that expected Grands Échézeaux Asian spice presence. Cranberry tartness right away in the flavors minimized by black tea notes and the coffee/Asian spice twofer. Minute-long finish. Barely harnessed power throughout. Tasting as if it has just kicked in the door to the upper part of the bell curve and a handful of years before reaching the absolute apex. Simply no rush to crush as this is beginning its heroic phase. If you do indulge, open early and trace the development. Many don't like to decant red Burgs but this should be an exception. Needs both big time and big air. 12.09.24. — 2 months ago

Ron Siegel

9.3

This was open & drinking beautifully with its red cherry, raspberry fruit, earth, spice & floral notes. — 2 days ago

Gilbert Van Hassel

9.4

Great combo but both a bit disappointing in their own way. Chambertin too much fruit not enough depth, Musigny quite light, great nose not followed by a great taste. Needs time to develop but still not meeting expectations. — 15 days ago

Mike Evans

9.7

Sublime, in a prime window with wonderful aromatics and depth, plenty of fine tannin and acid to support the fruit, and a long, complex finish. — a month ago

Ron Siegel

9.3

Always great, structured, balanced showing rich red & black fruit with generous spice, mineral, underbrush & violet. — a day ago

Conrad Green

9.4

Complex and fresh. Great aromatics and detailed and pretty. Gorgeous stuff — 11 days ago

with Paul

Ron Siegel

9.3

Rich, lemon, green apple & pear fruit, crushed stone with saline & floral notes. Always delicious! — 3 days ago