Michael Patrone

9.7

Great pinot — 24 days ago

with Carolyn

Tree Kilpatrick

9.0

Smells like funky-town. Flavors are great with licorice and berry sauce. Complex. — 2 years ago

John Frederick

9.2

Oily coating mouthfeel gives you just a touch of decadence before the mineral and acid cleans and refreshes your pallet. Ripe yellow Mellon, pineapple guava and a hint of lime and sweet grass. Stunning wine. — 3 years ago

Steve Goore

8.9

Took some time to open up but became delicious. Lots of fruit but not sweet. The splash of viognier softened the Syrah a bit. — 2 months ago

Joe DAscoli

9.3

Very oaky with very big pop upfront and then a touch of glycerin on the finish. Paired well with seafood. — 8 months ago

K Brooks

9.0

Delicious wine with Pat’s grilled filet mignon ($24). Fruity and smooth finish. — 2 years ago

Anthony Lombardi

9.2

Intriguing & unique Cab. Spicy red fruit in the nose & through the palate. This yields some smoky/spicy notes on the mid palate & through the finish. Plenty of tannic structure persisting here. Under appreciated producer outside of Washington. Very nice bottle of Cabernet. — 4 years ago

Nicole Mui-Tummers

10

Nice and sweet, very easy drinking :). — 5 months ago

Doug Powers

9.1

Viognier really pops in this lovely blend, the Shiraz is really lovely, blue fruits and some black fruits as well, great acid, medium-long finish, really excellent Aussie Shiraz!! — 6 months ago

with Jim

Nicole Carpenter

10

Solid crisp flavorful white!!! Had it with curry and loved it — 4 years ago