Bordeaux Red Bordeaux Blend

Château La Brande

Castillon Côtes de Bordeaux Red Bordeaux Blend 2015

Medium to full bodied, ripe blackcurrent, dark, slightly sour cherry, fresh zip of acidity, thick pillowy tannin, nice long dry savoury finish. Took a good couple of hours to fill out. 70% Merlot, 22% Cabernet Franc, 8% Cabernet Sauvignon. 12€, good value. — 3 days ago

Mike, Bob and 2 others liked this

Chateau Carignan

Prima Premières Côtes de Bordeaux Red Bordeaux Blend 2010

Ken Z
9.1

Drank 7/8/19. Happy 3rd to My daughter!! Very nice with a T-bone. (She enjoyed pizza!)

Plums, earth, and graphite on the classic right bank nose. Flavors of plum, BlackBerry, and soggy earth mix with well integrated medium tannins. Medium + finish dominated by black fruit, tar, and earth. Drinking nicely now, but should hold for 3-5 years.

3/21/8/4/4+ 50 =90 pts
— 11 days ago

Ken, Michael and 10 others liked this

Château Pichon Longueville Comtesse de Lalande

Pauillac Red Bordeaux Blend 2015

Delectable Wine
9.6

The 2015 Pichon Lalande has a sophisticated bouquet of blackberry, pencil shavings, black pepper and discreet touches of wild mint, all beautifully defined and focused. There is some quality Cabernet here. The palate is medium-bodied with
fine-grained tannin, superb acidity, gentle grip and satisfying tension toward the fresh, vivid finish. One of the best Pauillacs of 2015, this is a magnificent wine from Nicolas Glumineau and his team. Tasted blind at the Southwold 2015 Bordeaux tasting. (Neal Martin, Vinous, July 2019)
— 9 days ago

P, Anthony De and 3 others liked this

Château Lafleur

Pomerol Red Bordeaux Blend 2015

Delectable Wine
9.8

The 2015 Lafleur has a broody but intense bouquet with exquisite definition and top quality Cabernet
Franc showing through. This just has to be Lafleur! The palate is extremely well balanced with gentle grip, almost powdery in texture and demonstrating enormous depth and persistence on the finish. It is nowhere near ready but it will be a wonderful Pomerol. There is a sense of audacity here that is compelling. Tasted blind at the Southwold 2015 Bordeaux tasting. (Neal Martin, Vinous, July 2019)
— 9 days ago

P, Anthony De and 3 others liked this

Château Duhart Milon

Pauillac Red Bordeaux Blend 1989

(Tasted blind, correctly guessed 1989 left bank Bordeaux) Even more gratifying than correctly guessing the wine, the 1989 Chateau Duhart-Milon is a resounding success to savor from this great vintage in Bordeaux. At now thirty years of age, the wine is still highly polished and focused, showing a beautiful array of aromatics from graphite to damp earthy tones that collide with shades of wild mushroom, wet stone and black currants that are all taking shape in the glass. Soft and generous on the mouth, the wine dances with a beam of salinity that cuts through the lovely layers of black fruits, peat moss and herbal undertones of the wine. Still quite lively and energetic, the 1989 Chateau Duhart-Milon is drinking marvelously at this stage in its development and has at least another decade of drinking pleasure left. Drink 2019-2029- 94 — 5 days ago

Dr., Dick and 26 others liked this

Château Lassalle

Graves Red Bordeaux Blend 2014

Vintage 2014 / I wanted a classic French wine in honour of Bastille Day. Decanted two hours in advance.. Developed very well in the last 24 months. Classic smell with laurel, chocolate, forrestwood. Well balanced taste. If the vintner can make such a good wine in’14 how will the wine taste from a great year? Interesting domaine in Graves to follow. / Paired with a Boeuf Brochette and cheeses. — 6 days ago

Doctor, Severn and 9 others liked this

Château Dallau

Bordeaux Supérieur Red Blend 2015

John Howard
9.0

Impressive warm year Bordeaux Superior. Definitely merlot based on a good way. Great value. The best pairing with grilled steak nachos. Who knew? — 9 days ago

Eric, Ron and 12 others liked this

Château Massereau

Cuvée K Bordeaux Superieur Red Bordeaux Blend 2008

Bordeaux from the natural wine camp—it tastes honest and authentic and hits all the right traditional notes. Aged 10 years in bottle before release. Dark berries, cedar, tobacco, even a bit floral. “Natural” wine or not, it’s what’s in the bottle that matters and this delivers — 7 days ago

Peter, Vanessa and 12 others liked this

Château de Camarsac (Thierry Lurton)

Selection Vieilles Vignes Supérieur Red Bordeaux Blend 2016

I got this wine from a good friend. I’m not usually a Bordeaux fan but I thought this was delicious! I had spaghetti tonight so I thought I would see how this wine paired. It was very good! — 9 days ago

Anthony De, Mike and 1 other liked this

Château Cos d'Estournel

Saint-Estèphe Red Bordeaux Blend 1990

David T
9.5

The reason I fell in love with Bordeaux is because I had one of the greatest mentors one could have, Clyde Beffa Jr. - Owner of K&L Wine Merchants. I could never thank him enough or show enough gratitude for the kindness he has shown me. He has been going to Bordeaux multiple times a year for 40 plus years and shown me the greatness of well made Bordeaux’s enjoyed at the age of 25 years plus!

Many who open well made Bordeaux’s young will never know the absolute Heaven they bring to the palate and even more so with a great steak. You only rob yourself of perfection when you open them inside of 25 years. Sure you can check em at 10-15 years for longevity but, you need to have/save bottles for 25 years plus.

Also, an old Bordeaux at 95 is not nearly the same as a young 95. At this age, technical scores are simply not the same as young wine. The enjoyment is completely different.

The nose reveals; a slight touch of funk, dark, ripe, currants, blackberries, dark cherries, black plum, black raspberries, strawberries on the edge of the glass, anise, cedar, graphite, used leather, just a whiff of green pepper, vanilla, caramel, mocha, dark Asian spice, incense, dark & mid berry cola, dark, rich earth, underbrush, limestone, dry stone, hint of sweet tarriness, light, dry herbaceousness, black tea, with dry, withering, fresh, dark, red, blue candied flowers and violets and lavender for days.

The body is round, soft and full. The 90 is the definition of elegant and floral. The structure, tension, length and balance are perfect with another 5-10 years of pleasure to give. It’s gorgeous and sexy. Dark, ripe, currants, blackberries, dark cherries, black plum, black raspberries, some blueberries, strawberries on the long set, anise, cedar, graphite, soft, used leather, vanilla, caramel, mocha, dark chocolate, salted, milk chocolate, dark Asian spice with just a touch of palate heat, a hint of green pepper, savory meats, incense, dark & mid berry cola, dark, rich earth, underbrush, limestone, dry crushed minerals, dry stone, hint of sweet tarriness, light, dry herbaceousness, black tea, with dry, withering, fresh, dark, red, blue candied flowers and violets and lavender for days. The acidity is perfect like a warm gentle rain shower. The finish is a “forget about it.” It’s; gorgeous, sexy, lush, ripe, just the right amount of earthiness, elegant, well balanced and will persist until you go to sleep.

13% ABV. I sure miss the 12–13% ABV of the 80 & early 90 Bordeaux’s.

Photos of; the majestic Chateau Cos d’Estournel and Estate vines, their barrel room with translucent floor to walk above, their library cellar that most would love to raid and their sitting salon.
— 13 days ago

Aravind, Ryan and 51 others liked this
Sofia Jalilie

Sofia Jalilie

We were fortunate to visit this winery and experience first hand the attention to detail this Chateau strives for in every aspect of their production. The result is an outstanding wine that paired perfectly with the steaks we had tonight
Severn Goodwin

Severn Goodwin Influencer Badge

@David T Another path where we intersect, a love of the well aged Cos d'! A truly special bottle.