Poblano and steak quesadillas — 3 months ago
A perfect Rioja. Will buy again — a month ago
Full-bodied Chablis enjoyed with seafood at Café Marquesa in Key West and before dinner in Toronto — a month ago
Very nice and crispy! — 3 years ago
Full-bodied, but refreshing Champagne enjoyed before dinner enjoyed at Café Marquesa in Key West — a month ago
Single vineyard offering, 95% Tempranillo and 5% Viura, aged in American and French oak. Deep Ruby color with aromas of ripe black fruits and floral spice notes. On the palate flavors of cherry, blackberry and plum with notes of leather, vanilla and oaky notes. Fine tannins, long finish, lively acidity ending with fruit, sweet oak and spice. Nice! — 9 months ago
Zach Quintanilla
red fruit, dark but not overpowering, spice. Had at Total Wine Tasting 01/2025 — 7 days ago