Ray Vanderhoff

9.1

Fruit from multiple vineyard sites. Bright garnet color with ruby and purple highlights. Bountiful fruit forward aromas and flavors of raspberry, blueberry, blackberry, cranberry and kirsch with hints of dried herbs and black pepper. Plush and juicy with soft tannins, medium body and crisp acidity. Tangy and very “Beaujolais-like.” (Malolactic fermentation?) No sign of oak aging. Thanks for the tasting, Ron B! — 2 months ago

Andrew Holod

National Sales Grapes of Spain

8.9

A blend of 50% each Plavec and Vranec from a single vineyard in Macedonia.
Inky purple/black color. Nose is all brambles and leaf with a backing of spicy plum skin. Volume is large, texture is rich, oily and firming on the finish. — 2 years ago

Daniel Mack

9.0

Fairly conventional and pleasant Plum and Cherry on the nose. Gets funky on the tongue. Almost like lemon juice with those same fruit flavors. Tannic heavy in the front. Happy to drink. — 4 years ago

Amaia

9.0

Oso ona, Cunerena da — 3 months ago

Anna B

9.0

Sweet finish — 7 months ago

Danijel Polanc

9.0

Amazing, very similar to great vintage of Plavac Mali. — 2 years ago

Alder Yarrow

Wine Blogger Vinography

9.3

Harslevelu autocorrects to “hard labor” on the iPhone! Beautiful balance between the honeyed notes of botrytis and the melon and deep mineral backbone that all Somlo wines converge towards. Bela was the master! — 4 years ago

Leo Bley

9.4

Great blend — 4 months ago

with Megan

Victor Mauad

9.1

Tivemos Safras 1973, 1976, 1986, 1993, 1995, 2004,
2007, 2008 e 2013.
Abrimos com um delicioso Champagne Gosset Grand
Millésime 2015.
Foi uma bela experiência!
La Mission Haut Brion é um Clássico!
Interessante o painel de 1973 a 2013 analisando como eram feitos há 50 anos (bem classudos e estruturados)
e de 10 anos pra cá, (mais frutados, "leves" e que já não precisam de muitos anos de guarda)! — a year ago

Gordon Williams

9.7

Dry, full bodied, nice acid balance, excellent tannins. — 3 years ago