Chris MacLean

9.2

Bright and toothsome — 5 months ago

with Jason and Eli

Boris Mathiszik

9.5

Beautiful Malbec from the Allegretto Estate in Paso. Long live the garagistes! Fantastic nose, layers of cassis and red currant. Perfectly balanced with mellow tannins. Nice acidity to complement. Long finish. This is as good as it gets. Perfect choice to celebrate a rare milestone. — 5 years ago

Adam Kincaid

9.0

9.0Rose petal. Strawberry. Crisp and light. Beautiful and easy. Absolute porch pounder. — 8 years ago

Hilary McCown

9.0

Black raspberry, cigar box spice, tart tannins. Serious Gamay. — 9 years ago

Jocelyn Lin

9.1

Smooth with a rose or violet note. Tasted similar to Ayres Perspective Ribbon Ridge — 10 years ago

romo

9.2

Palimpsest vineyard. — 10 years ago

Matt Fosket

9.6

'08's showing real well. First good 08 since they were released — 11 years ago

romo

9.3

Old school Oregon. 12 might be the last good vintage before climate change. — 10 months ago

Enebro Avila

9.3

Air BnB 67 rue des Ayres Bordeaux — a year ago

Boris Mathiszik

9.3

I tried this cab first at Allegretto and then had a bottle on Christmas Day. This is a great cab, grippy tannins starting to mellow, layers of fruit long finish. These wines are pricey, but other than that they are wonderful. Same for their estate Malbec. One of the best winemakers in Paso. — 6 years ago

Michael Seely

9.0

Nicely done 13. Time has assisted this offering well — 8 years ago

with Joe

Robert Rothfield

9.4

One word......wow! — 9 years ago

with Warren

Mark Lindzy

9.5

Piper '06 was the #WOTN #thanksgiving2015 such beautiful balance, structure and vibrancy. — 11 years ago

P S

9.1

Very nice. Chocolate dark berry. Cherry. Sweet but not cloying integrated tannins. Great w a steak — a year ago

with Larry

Suren Divanyan

9.0

All I can is that I enjoyed this wine. — 5 years ago

Mike Freund

9.3

Candied cherry. Lay it down for at least 5 years. — 7 years ago

Adam Kincaid

9.1

It's not complex but it doesn't need to be. Has nice citrus notes with a crisp freshness that reels you in on a hot Oregon day. Can I grill some kebabs with this??? — 8 years ago

with Jillian

Conrad Kenley

8.9

Fruit fading? Need to Rey another bottle — 10 years ago

Colleen McMahon

9.5

Really enjoyed this one. Not usually a Cab fan. — 10 years ago

Jodi McCracken

9.3

2007 Salud! Blend. Amazing fruit & ACID. For days. Could have sat on this for more. But great with pork tenderloin & even wagyu strip loin. ❤️ — 12 years ago