Jeremiah Diaz

9.2

Medium ruby in color; blackberries, black currants, and charcoal on the nose; high acidity; medium plus tannins; tests like black plums, black cherries, eucalyptus, and wet gravel with a long finish. — 8 days ago

with Nellie

Peter van den Besselaar

9.2

Vintage 2019 | 60 y old vines. Made from Carignan, Malbec and Cinsault. Morello cherries, some pepper. Very rounded juicy wine. — 5 months ago

Donald Williams

9.3

Lots more to come. Looking forward to seeing how it ages. — a year ago

with Bonnie

Jeremiah Diaz

9.0

Deep ruby in color; black plums, bell peppers, and paprika on the nose; medium acidity; medium tannins; tastes like raspberries, blackberries, and red pepper flakes with a long finish. I think it will be great with pizza. I like this wine. — a month ago

Nathan longo

8.9

First time trying Chianti. This one specifically was a Chianti Classico riserva. It is a red wine from Italy. It takes a minimum of 24 months of aging with at least 3 months of bottle aging after that. Organoleptic features. Not as dry as I thought it would be. Strong earthy notes which I have experienced for the first time. A lot to taste but easy to enjoy. — 4 months ago

Daniel Martinez Cardenas

8.9

This is the organic version of their Cabernet Sauvignon — 2 years ago

Somm David T

Independent Sommelier/Wine Educator

9.0

This is grown from one of the most northern part of Italy that borders Slovenia. It is, a blend of Friulano, Ribolla Gialla, and Malvasia Istriana, Nice white for seafood-chicken. 

WS Grand Tour Las Vegas 2025. — a month ago

Elmars

9.1

At Antica Trattoria dei Gemelli, the wine exhibits exceptional balance, characterized by a captivating bouquet. This wine offers a remarkable impression of Montalcino d’Abruzzo. — 2 months ago

Carter White

9.0

Light and juicy red fruit, easy drinking. — 9 months ago

Jake Hajer

8.9

Really cloudy. Figs, blood orange. — 3 years ago