The 2014 is a close rival to the 2017, perhaps a little sharper and not quite as fragrant as the 2017 though GREAT with any food choice. Smooth, fruity, scrumptious. — 5 years ago
WA Cab Franc. Might be my first. Smells strange and lovely. Wet earth, aka mud, and dark fruits. Hints of smoke and meats. Even smoked meats. Flavors are robust and extracted. Very full. Nice deepness to the fruit and smoke flavors. This is New World Bordeaux type wine at its best. — 5 years ago
Didn’t even know Portugal had wine this amazing. Stellar rival to any great burgundy, at a fraction of the cost. — 2 years ago

Mixed forest berries, sweet spice, garrigue, dried herbs, eucalyptus hints; less ripe berries, acidic arch, dusty grippy tannins yet fine. Yowsa on the palate! Nice job Justin. — 5 years ago
Fruity with a tart finish. Quite nice. — 5 years ago
As you open this wine you begin a trip to the arch of Italy’s boot. Although this southern, mountainous region has a few small vineyards under vine. The big red grape Aglianico is limited to the slopes of an extinct volcano Mount Vulture. Notes of blackberry, black cherry and wild herbs. Well-balanced and tamed. On hold for 5 years and it’s sensational. — 4 years ago
Phenomenal, smooth & yummy — 5 years ago
Big Wave Dave
Outstanding p/q. For the money, can’t think of a rival to the purity, depth of dark fruit, and grip. Balance and great value for the quality. — 2 years ago