Pale lemon/gold color with aromas of citrus, stone fruits, floral and slight oxidative notes. On the palate flavors of ripe apple, apricot and lemon citrus with notes of white flowers and spice. Medium+ finish, vivid acidity ending with fruit and oxidative mineral character. — 5 months ago
Electricity in a bottle. Screaming acidity, wet rock, green apple, lemon zest. — 4 years ago
Just great — 5 years ago
2020 spring / summer. Really nice - I hadn’t had any de Moor in a while but this was at least as good as I remembered. Honeyed and savory, lots of chalky minerals — 6 years ago
2006 vintage was lush berry notes with hints of violets on the nose. — 8 years ago
Fruity, zingy, earthy; light but assertive and with fabulous acidity; aromas of honeycomb so intense I kept smelling other people’s glasses to make sure it was really the wine. Magic. — 8 years ago
Rich full body, lovely acidity, stone fruit with hints of nut and sherry, soft tannins — 7 months ago
Aged nicely. Enjoyed this one very much. — 8 months ago
Delightful. Good minerality and citrus, with nice acidity. Hard to think of a better wine with seafood — 4 years ago
Really nice interesting flavour. — 5 years ago
Sweet and good. Buy again. — 6 years ago
this was great! — 8 years ago
Ruby color, with a transparent rim, very fragrant. Pleasant feel / texture in your mouth, tasty and smooth. Aromas of of spring, rhubarb and strawberries. Excellent. — 4 years ago
A light and refreshing bottle of bubbles, tart green pear and lots of minerals. Perfect brunch companion. — 6 years ago

Cathy Levy
Always enjoy this lovely Etna wine. — a month ago