Yosuke Sato

9.0

美発泡のスモーキーなオレンジに近い白 — 4 months ago

Riina Nieminen

9.1

Pienempi pullo joita Sikka osti kolme xD todella mehukas ja täyteläinen. Erittäin hyvä :)

w sikka, malviina, make, ada, jon
@Kantsu — 2 years ago

Patricia Schnitzer

9.1

August 20, 2022. Dinner w/ Doc J & Jack. 2+ years latter. Still bold tannins. Still drinking young. Don’t skip the decant, reward is worth it. — 3 years ago

Randy Fillingim

9.0

Do not drink a lot of Barbaresco. however this came across very well with fruits and tannins still doing their job. think it has a few more years left in it — 4 years ago

Dave

9.2

Cherry cola, blackberry, mushrooms, ludens cough drop finish. I hate to use the word oaky, but it's oaky. Oaky dokie, smokey.
Listening to Nada Surf. — 8 months ago

Scott@Mister A’s-San Diego

9.3

2020 vintage. Massive. 3.19.24. — 2 years ago

Byron C Mayes

9.0

Transparent garnet red. Inviting nose of black cherry and ashen violet. Well structured, full palate yields black cherry, violets, terra cotta, and soft anise. Firm, velvety tannins. Medium plus acidity. Excellent Nebbiolo with depth and structure enough to satisfy your Barolo cravings with the Tuesday night meal. Beef, pasta, rustic stews, and other hearty red wine fare will be just as at home as the take-out pizza. Drink now through 2027. — 4 years ago

Bernat Jaume

8.9

Para ser un chardonnay no esta nada mal. No me amarga como otros — 2 years ago

with Ana

Seth Gammon

8.9

Very low bitterness pleasant subtle aroma and very mild fruit w a hint of crispness on edge of tonged. Very nice easy drinking. Flavor lost w heavy flavored meal or potent cheesrs — 2 years ago

Kevin Løk

9.0

Red and good. — 4 years ago

with Caroline and Brendan