Dark ruby in color with a wide reddish rim.
Fruity nose and medium bodied with medium acidity.
Dry on the palate with nice complexity.
Showing raspberries, cherries, light oak, spices, coffee, dark chocolates, earth, tobacco leaf and peppercorn.
Medium finish with fine grained tannins and tangy raspberries.
This is a very tasty Sangiovese from Montepulciano in Tuscany. Elegant and fruit forward.
A good quality wine that will continue to age nicely in the next 5 years.
Easy drinking and good by itself or with food.
A blend of 90% Sangiovese and 10% Canaiolo. Aged in Slavonian oak barrels for 18 months.
14.5% alcohol by volume.
91 points.
$30. — 2 months ago
2011 vintage is amazing. Wish I had a second bottle! — 2 months ago
Always a wonderful wine at this amazing restaurant — 7 days ago
Black plums and cherries, and some ripe tanins. — a month ago
Medium Ruby with berry fruit, fragrant spice and earthy floral notes. On the palate flavors of blackberry, cherry, and licorice with notes of herb pepper spice and nice tangy mineral feel. Fine tannins, medium+ finish ending with tobacco, vanilla and cacao wrapped in an earthy spice character. — 3 months ago
Pretty color of dark ruby with a wide reddish rim.
Nice nose of currants, plums, cooked cherries, espresso, vanilla, licorice, light oak, spices, peppercorn, dark chocolates and earth.
Medium plus in body with medium acidity.
Dry on the palate with black currants, plums, tobacco, oak, earth herbs, spices, tobacco leaf, dark chocolates and espresso.
Long finish with round tannins and tangy raspberries.
This is a delicious Sangiovese from Montepulciano. Fruity with nice complexity and mouthfeel.
This Single Vineyard is rich, extracted and interesting.
Well balanced and good by itself as a sipping wine. The high alcohol is well integrated by now.
This 7 year old Sangiovese is drinking beautifully now, and will continue to age nicely in the next 10 to 15 years.
100% Sangiovese grapes were aged in large French oak barrels for 24 months.
15.5% alcohol by volume.
92 points.
$75. — a month ago
2024 summer. Feels a little monolithic at this stage but has lots of classical cherry and dusty stone - it would be interesting to see how it evolves with a few more years — 2 months ago
Had this at midnight by Navarro’s with Kevin and Jonathan — 2 months ago
Sam Rubin
Had at SFNET in Chicago. Drove it home on bike. Smooth cherry forward but strong enough tannins. Excellent — 8 days ago