John Howard

Harvest production at Hirsch and Cobb Wineries

9.0

Fresh with a grippy, slightly bigger palate than a Provençal rose’. — 11 days ago

Samantha Schalop

9.0

Loved this. Had with Fiona and taylor — 3 months ago

Ely Cohn

9.3

Named after a pretty tune, she’s a proud Pet Nat without any sort of inferiority complex. You oughta stop and listen and pick up a bottle because it’s becoming harder and harder to find one that doesn’t fall flat lately.

This is austere and swervy. It’s beery and yeasty. It’s smells like strawberries and cream and egg soaked French toast with powdered sugar.

It has a big smile - a mouth of bitter red fruits and a rounded softness.

Remember Fun Dips? This is Lik-A-Stix fun dipped in strawberry powder. — a month ago

Adriana Fabbro

9.3

So I realize that we’re suppose to have canceled this producer, but in our defense we were offered this wine as consolation when the Bandol we requested was OOS and there were no complaints.

Damn was this wine an epiphany — intensely fragrant with rose petals and geranium on the nose and palate. Ripe nectarines and blood orange with some nebulous savory herbal quality too. A really special wine to pair with a really fabulous birthday girl @Maura Passanisi

*not to gloss over the fact that Fulvio Bressan said some unforgivable, ignorant and hateful racist things and should be held accountable personally and professionally. — a month ago

with Kristie, Nicole and 1 other

Russ Kujan

9.2

Very good, Mexican Lucha Underground good. I really like this. I see where others are getting grilled watermelon, lots of distinct flavors here. — 15 days ago

Greg Gratson

9.3

Another good one from firstleaf — a month ago

Ceccherini Cristiano

9.7

This was my first bottle i tasted from Stella and i remember comparing it to an Echezeaux, but it has gone nwxt level up in body and complexity
I know it's a Rosso, but it feels like a huge Brunello with extra power.
Rasperry, leather, balsamic and licorice which are what you look for in a Brunello..plus wild strawberries, white plums, blood orange and nectarines...black truffle, cola, bay leaves, cardamom and soy sauce..and more trust me...in the mouth it's a refined sangiovese grosso vibrant, in tension and super enjoyable.
Had a little bruise on the label and didn't make it to the auction...
Sublime..made me so happy
At peak and perhaps also for many more years too — 3 days ago

Meredith Cornell

9.2

Watermelon candy goodness mixed with salty minerality — 14 days ago

jazmin nelson

10

It's super sweet and extremely tasty. Goes well with steak and red meats — a month ago

Saray Tappin

9.2

Lovely clean slightly dry finish - had a 1997 ten year — 20 days ago