Jeremy.Buss

9.2

Melón, some citrus, slight hint of butter, on the nose. Smooth with very moderate tannins, medium finish. Paired well with the classic cabbage and sausage German dish. Would definitely have again! — a month ago

John Osgood

9.0

Tasty Riesling — 2 months ago

with Randy

Brent Young

9.6

Served this with the Vinloq System and followed it over 13 Days

DAY 1
👃This was bold and definitive on the first pour before it had even warmed. Excellent slatey minerality with lime, peach and white pepper
👅A totally stuffed midpalate of juicy fruit, nicely complemented with both herbals and white florals. There is significant sweetness (and baby fat) but it retains crispness and great minerality

The remaining wine was Slow Decanted and preserved with Vinlog nitrogen in my refrigerator

DAY 13
Spot on vs Day 1 with maybe some additional energy and fireworks.
What a stellar wine! The flavor profile here is delicious. The main elements are peach, apricot, citrus, minerality, herbals and honey. They last all the way through the lengthy finish.
It's a flavor explosion but the wine retains impressive precision and clarity

This 2020 should make from a long lived wine and will likely be fantastic at every stage

Follow “Vinloq.notes” on Instagram — 5 months ago

Stephen Osgood

9.0

Skurnik import. — 19 days ago

Renato Hoyle

8.9

Long acid. Spicy — a month ago

Martinez

8.9

Entry-level wine from this renowned Rheingau estate. Riesling from their 20 hectares of vineyards overlooking the Rhine, first planted in 817 supposedly on the orders of Charlemagne, and replanted with Riesling since 1720. Aged for four months on the lees. Intense nose, with tropical fruit (ripe pineapple, passion fruit ) and stone fruit aromas. Round, quite ripe, subtle tropical flavors. Good length. — 4 months ago

Magdalena Gjefle

9.4

Very balanced, nice acidity — a month ago

Joe DAscoli

9.5

Better than excellent — 2 months ago

Iwan

8.9

20 years old and still kicking! — 4 months ago

Matt Perlman

9.1

Oof so far behind on delectable reviews. I remember liking the pink peppercorn on this one — 6 months ago