Tobin Spratte

9.2

Powerful for an American Riesling, showing lots of minerals and even a bit of petrol overlaying floral, lemon, and lime aromas. As dry as advertised. Not as heavy bodied as its overseas or Washington State counterparts, likely because of the cooler climate. — a month ago

Jason Sliwa

9.2

Riesling, not Gewurtztraminer. Very good Riesling from the finger lakes - Eli’s find. @Eli Barton — 5 months ago

with Eli

Tom Casagrande

9.2

This is very much like a Bourgogne Rouge or Sancerre rouge from a top-tier domaine. Pale color. Very precise nose shows deep, just-ripe, pure cherry, a slight herbal note, and lots of crushed stone, seemingly on the limestone end of the spectrum. Intense but light-footed in the mouth, there’s deep, tart-but-ripe cherry fruit initially, turning savory and minerally on the long finish. Crisp acids. Very nicely done. Thanks to my brother Angelo for the gift! — 5 months ago

Tracy Byrnes

9.2

Vibrant and bright! — 2 months ago

Tom Elliot

Founder Northwest Wines

9.0

Nice, young, tight knit. Light on Franc herbaceousness, but firm and fine in its structure. Best in 1-5 years from now. — 4 months ago

Doug Adams

9.0

2019. Overall, very nice! Surprised we enjoyed it so much. — 5 months ago

Chip Habegger

9.0

Fun wine. Strong oxidized notes with nuttiness. Floral acidity up front with an underlying hint of sweetness. Would love it if the flavors and aromas lingered longer. — 6 months ago

Sara Martinez

9.2

Light, but still full bodied. Paired it tonight with the steak recipe the winery suggested, and it was amazing! — 2 months ago

Tom Casagrande

9.2

A little reward for one of the cooks (me) after getting the Christmas Eve meat sauce simmering. (My sister-in-law is doing the fish sauce, if you’re wondering.) Fresh, appley, minerally nose. Very perfumed and deeply aromatic. Great balance on the palate. Bone dry, some fruit, deep stony minerals. Crisp acids. Lovely. — 5 months ago

with Angelo

Galen Hasler

8.9

Moderate acidity overshadowed black cherry raspberry fruit — 6 months ago