Showing its age yet still lighting up the dinner table. — 7 months ago
Lovely with Dungeness crab on a Tim’s potato chip. — a month ago
Yum. Enjoyed two glasses with dinner last night & I’m still thinking about it this morning. — 8 months ago
Thursday night and the wine of choice us another Sauvignon Blanc but Old World, the 2017 Régis Minet Pouilly-Fumé Vielles Vignes.
The nose brings nice notes of lime, green apple, pear, white peach, musk melon and good minerality.
The palate shows very nice lime, passionfruit, pear, herbs, lemongrass, mineral and wet slate.
This wine medium bodied with medium to medium + acidity that moves right into a clean long mineral, citrus finish that sits on the mid-palate pleasingly. One more day until the start of the weekend stay safe and we will be enjoying the weekend soon. Nostrovia! 🥂🥂🥂🥂 — a year ago
One of the best Sancerre roses I’ve had. Very fragrant. Crushed limestone, spritely strawberry, cherry, a light herbal note. Round and intense in the mouth, it’s got a nice balance of fruit, mineral, and acids. Great balance. Both refreshing and intense. — 2 months ago