Régis Jouan

Sancerre Sauvignon Blanc

8.94 ratings
9.01 pro ratings
Sancerre, Central Vineyards, Loire Valley, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Austin Hohnke

Ripe Sancerre. Passionfruit. Fuller and less nervy than I’d expect. Climate change is having an influence on these wines. 14.1% alc. Delicious none the less.

Ripe Sancerre. Passionfruit. Fuller and less nervy than I’d expect. Climate change is having an influence on these wines. 14.1% alc. Delicious none the less.

Apr 26th, 2020
Aravind A

Notes from 24 hrs open in the fridge. On the nose: soft gooseberry, grass and a touch of smoke...slightly washed out/diluted. On the palate: ok acidity, good density, and maybe a touch oily with some heat on the finish. I think I prefer my sancerre more energetic/mineral.

Notes from 24 hrs open in the fridge. On the nose: soft gooseberry, grass and a touch of smoke...slightly washed out/diluted. On the palate: ok acidity, good density, and maybe a touch oily with some heat on the finish. I think I prefer my sancerre more energetic/mineral.

Jun 10th, 2021
Karen Tripson

Lovely with Dungeness crab on a Tim’s potato chip.

Lovely with Dungeness crab on a Tim’s potato chip.

Sep 26th, 2020
Hayden Malan

Hayden had this 3 years ago

Hayden had this 3 years ago

Jan 4th, 2021
Aravind A

Aravind had this 3 years ago

Aravind had this 3 years ago

Sep 10th, 2021