Jake Hajer

9.1

Touch bitter. Nice, lean style. Want more fruit. — 3 months ago

Jared Smith

9.1

Nice Brut Champ. Smooth, minerally. A is a fan. — 5 years ago

Gabriele Rotti

9.2

It's been amazing, I loved it. Great noose, bakery, croissant, petite patisserie. Really really persistent taste. You have to buy one, it's value for money. — 7 years ago

Scott Stewart

9.1

Baked green apple, with hints of nuttiness and baking spices... damn fine and quaffable! — 8 years ago

Doug Powers

9.3

Delicate yet nicely fruity and deeply-flavored Pinot Meunier, long finish, very fine champagne!! — a year ago

with Jim and Monique

Michael Piaker

9.3

13 December 2018. Henry's Wine & Spirit, Brooklyn, NY. — 6 years ago

Chris Grimm

9.0

Much more interesting than the '06. Took a few minutes to open up, but showing cranberry and rose. Comes up a little short on the finish. — 8 years ago

John Riddick

9.3

Simply lovely! Big and bold, light yeast note. Tons of red fruit character, integrated fine bubbles. Love it!! Amazingly great with my Bolognese spaghetti. — 3 years ago

Al Shikoh

9.5

light gold, coppery overtones; fine mousse, exuberant, long lasting; red berries, lime, jasmine, slight brininess, pie crust; chiseled, impressive acidity, chalky minerality, 12% ABV; made from 100% Pinot Noir, fermented in used French oak barrels, zero dosage, disgorged May 2018; winemaker Dominique Moreau, wife of champagne maker Roland Piollot, named her estate after her great-grandmother, makes a series of single-vineyard, single-variety, single-vintage, zero-dosage Champagnes from biodynamically-grown grapes; $57 — 6 years ago

Howard White

9.0

Clear lemon pale, clean medium red fruit (strawberry, raspberry) aroma. Brut no tannin good fizz lovely strawberry and red current flavour. Excellent no dosage champagne £27 good value.
Buy some more. — 8 years ago