Took quite a time to open up, decanted around 2 hours
But the wait rewarded
A fine St Julien which is built to last and have tucked away the balance to a few more years — 6 days ago
Blake’s 10th Birthday at the Anthenauem — 23 days ago
Pretty good on way to go see Jonny Carr — 18 days ago
Vertigo Moon Bar — a month ago
Opens in 5 and a great finish. — 2 months ago
Deep Ruby color with aromas of dark fruits with spice and herb notes. On the palate flavors of blackberry and plum with cacao, leafy herbs and vanilla spice. Fine tannins, savory, medium finish ending with fruit, nutty oaky notes and herbaceous character. Tasting Sample. — 19 days ago
Dark dark Ruby - call it black. From the ripe 2010 vintage. Black fruits, mulberry, anise, herbs - very full bodied, very Barossa and very Penfolds. At least 10 to 15 years in front of it. As HH said undoubtedly a warm climate style, and it’s so true. On the palate ripe plum, blackberry and liquorice. Oak not as prominent as in previous tastings. Next one in mid 2025. — a month ago
Supple, quietly opulent blue and black fruit. Beautiful fine tannic structure. Gorgeous but way OTT price-point. — 2 months ago
Garen Staglin
Beautiful concentration and finish. Took hours to fully open. — 9 days ago