After this opened up… holy smokes. Literally: smoke.
Who would have thought a Cab Franc from Ontario would be this good?
— 20 hours ago
Needs time to open up for the pyrazines to integrate but this is a very pretty North American Cab Franc. Certainly Loire-inspired. — 4 months ago
This is a very tasty Cabernet Sauvignon from Central Coast in California. Showing blackberries, coffee, chocolates, tobacco, licorice, oak, vanilla, plums, black cherries and light vegetables.
Dry on the palate and fruit forward.
Full bodied with medium acidity and a nice mouthfeel.
Tangy finish with fine grained tannins.
Still young, but already enjoyable, even by itself. Will age nicely in the next 5 years.
Good right out of the bottle and better with some airtime.
Spicy and tangy. Tasty and easy drinking with mild complexity.
I paired it with cheeses and crackers.m by the pool.
13.8% alcohol by volume.
$43. — 4 months ago
Delicious, crunchy blend of Cab franc, Merlot and lemberger. Very well made. Under $30. — 2 months ago
Another great wine from PM. A little funk and such great balance. 12.5 % makes it easy to have that second glass. Yum. — 4 months ago
Serious, complex and unusual. Dark gold, medium-full with good fruit concentration. — 2 months ago
Decent blend. Definitely makes you reminisce of the hike up mailbox — 4 months ago
Little Pearl light refreshing — 4 months ago