Peter van den Besselaar

9.1

Vintage 2010 | Curious red blend from Cabernet Sauvignon, Merlot and Negrette. Val de Loire Vendées. Rich wine. I tasted this blind with winefriends; three of them placed this wine in Bordeaux... — 13 days ago

boyd

9.4

Could drink this forever. — 4 days ago

K Brooks

8.9

Quite refreshing with roasted lemon thyme chicken in a warm evening ($9) — 4 days ago

Joe Weinberger

9.3

Needed 2 hours of air and then ✨💫 A gorgeous wine and still incredibly young. This has at least 10+ more years of life left. Creamy texture, bright citrus and beautiful crystalline structure. — 17 days ago

David Koenen

9.2

Lemon, white pepper, nectarine, licorice and fennel. Did I mention lemon? Salty and razor sharp, with dept and length. Vivid, full of bursting energy. Best Muscadet I have tasted so far. — 12 days ago

Richard Poulin

9.0

Je suis un fan de muscadet. Pas de ces versions acides et étriquées à vous détartrer ce qu’il vous reste d’émail aux dents, non. Plutôt de ces envolées fluides, légères, agiles et admirablement tracées livrées par un melon de bourgogne traité aux petits oignons. À celui-ci s’ajoutent texture saline et densité qui allonge la finale. Top ! — 12 days ago

Douglas Braun

8.9

2019 Vintage - this is such a great wine for the price- lime ,green apple,sea spray , creamy Lee’s . — 22 days ago

Jeroen Koenen

9.2

Seabreeze, lemon and wet rocks. Mouthfeel is pretty waxy and lush. Refreshing and interesting palate. Beautifully ripe but understated nose.
Yum! — 15 days ago

Phil Kessling

9.0

Jo Landron, all you need to know. A favorite Muscadet producer. If he makes it, I want to drink it. Organic and all hand made. Muscadet with a little weight and body. — 13 days ago

Jay Bergesen

9.0

Good value. Green melon and minerals. Bright and fresh. — 3 days ago