Cabernet Sauvignon-Syrah Reserva Cabernet-Syrah Blend 2019

Good value wine here. Powerful with structure. Cheers. — 3 days ago

Sharon, Vanessa and 7 others liked this


Quatro Colchagua Valley Red Blend 2012

A top 5 favorite for sure — 9 months ago


Reserva Leyda Valley Sauvignon Blanc 2013

Color of egg white, quite pale. Nose is pretty good with ample amount of ripe fruits, like pineapple, tangerine, mixed with spice, mineral, and salty mineral. Sweet yet quite refined. Taste shows plenty of acidity, Sprite, spice, salty mineral, just a tiny bit watery. Aftertaste is a bit short with some more peppery flavor. Considering the price, totally a bargain. — a year ago

David, Ron and 2 others liked this


Reserva Sauvignon Blanc 2016

J’ai déguster ce bon vin à Medellin en Colombie. Excellent vin — 3 years ago


Akel Colchagua Valley Grenache Blend

I am a sucker for granache and here blended with like minded grape forward Syrah...I enjoyed it very much. — 3 months ago


Chardonnay 2018

All this is a blends of 🍎 apple vanilla caramel 🍊 orange tropical of peach with subtle oak and soft leather blanket on palates, mile high
Mango is here refreshing and acidity is so bright so substantial so matching with tonight’s deep fried foods so well
Along with our Friday djmix night 👱🏻‍♂️
— a year ago


Antu Signature Wine Carménère 2015

Solid. Super solid. Been a while since I’ve had a carmy and I’m so glad to be back with this one. Creamy chocolate layered over blueberries, prunes, and vanilla. Acidity holds its own too, you could age this beauty. — 2 years ago

Bill, Serge and 4 others liked this


Intriga Maipo Valley Cabernet Sauvignon 2017

Excellent cabernet, goût distinct corsé. Belle bouteille ! — 3 months ago


Reserva Quatro Red Blend 2005

Must be in my cellar for like 12+ years.... Tried several times over the years, but only now it gets to a nice balanced point in maturity... At start it was mainly a very jammy fruitbomb. And that grew into a much more balanced Cab Sauvig, Carmenere, Syrah tasting wine. All sharp edges have gone, smooth and silky tanine. Just enough acids to keep it interesting, almost no sweets. Nice full herbs and spice flavours: cinamon, bay, licquorish over cheyy tones...
So the recommendation was to drink before 2010, and I'm happy I ignored that.
— 9 months ago

Peter, Rob and 1 other liked this


de Gras Reserva Cabernet Sauvignon

smooth and sweet, easy drinking alone, would buy again. like a chardonnay — 2 years ago